We had these at an Irish Pub, they were to die for. A combination we thought wouldn't taste too good but all the patrons said it was the best thing on the menu, and they were right! Corned beef, coleslaw and sauce inside a flour tortilla.
Provided by PacNWCook
Categories Main Dish Recipes Taco Recipes Beef
Time 25m
Yield 8
Number Of Ingredients 9
Steps:
- Mix together the yogurt, mayonnaise, lime juice, cilantro, cayenne pepper, and salt in a bowl until smooth.
- Place the corned beef in a saucepan over medium-low heat just until hot. Place a tortilla into a heavy skillet over medium heat until hot and just beginning to show brown spots, about 30 seconds per side. To assemble, arrange about 2 tablespoons of coleslaw on a tortilla; follow with 3 tablespoons of corned beef. Drizzle with 2 tablespoons of the yogurt sauce; roll up to serve.
Nutrition Facts : Calories 433.1 calories, Carbohydrate 48.9 g, Cholesterol 27.3 mg, Fat 20.2 g, Fiber 3.3 g, Protein 14.1 g, SaturatedFat 4.4 g, Sodium 866.6 mg, Sugar 6 g
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Vanessa Alford
[email protected]These tacos are so delicious and easy to make. I'll definitely be making them again.
Laraib Lk
[email protected]I made these tacos for a potluck and they were a huge hit! Everyone raved about them.
Arman juma
[email protected]These tacos are a great way to get your kids to eat their vegetables. My kids loved the potatoes and cabbage.
AngelsCraftyCrochets
[email protected]The sauce for these tacos is amazing! It's the perfect balance of sweet and spicy.
Shivam
[email protected]I'm not a huge fan of cabbage, but I really enjoyed it in these tacos. It added a nice crunch and freshness.
Owen Hoffman
[email protected]These tacos are so hearty and filling. They're perfect for a quick and easy weeknight meal.
sting kako
[email protected]I love that these tacos are a bit different from the traditional Mexican tacos. They're a great way to change things up.
Amy Law
[email protected]The flavors in these tacos are incredible. The combination of the potatoes, cabbage, and sauce is perfect.
Marie Wait
[email protected]These tacos are so easy to make! I was able to have them on the table in under 30 minutes.
Emma Ihechi
[email protected]This recipe is a great way to use up leftover potatoes. I had some mashed potatoes in the fridge and these tacos were the perfect way to use them up.
Khawar Khan
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them.
Pramish Grg
[email protected]These tacos were a hit with my family! The flavors were amazing and the potatoes were a great addition.