Every Irish household has their own version of this famous dish-so here's mine. I like to add chunky pieces of parsnip for a little sweetness, and fresh rosemary gives it a distinct flavour and aroma. If you use a tougher cut of meat, you can leave it to simmer longer before adding the potatoes. Fantastic on a cold, blustery day-served with a pint of the black stuff, of course!
Provided by Ita
Categories Soups, Stews and Chili Recipes Stews Irish Stew Recipes
Time 2h
Yield 6
Number Of Ingredients 12
Steps:
- Heat oil over medium heat in a large stockpot or Dutch oven. Add lamb pieces and cook, stirring gently, until evenly browned. Season with salt and pepper.
- Add the onion, carrots, and parsnips and cook gently alongside the meat for a few minutes. Stir in the water. Cover and bring to a boil before turning the heat down to low. Simmer for 1 hour or longer, depending on the cut of meat you used and if it is tender yet.
- Stir in potatoes, and simmer for 15 to 20 minutes, before adding leeks and rosemary. Continue to simmer uncovered, until potatoes are tender but still whole. Serve piping hot in bowls garnished with fresh parsley.
Nutrition Facts : Calories 608.5 calories, Carbohydrate 43.4 g, Cholesterol 108.9 mg, Fat 35.1 g, Fiber 6.7 g, Protein 29.8 g, SaturatedFat 14.4 g, Sodium 325.2 mg, Sugar 5.3 g
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Nathan Gerou
[email protected]I've made this recipe many times and it's always a hit. It's so easy to make and the results are always delicious.
Malia Johnny
[email protected]This was a great recipe! I made it for my family last night and everyone loved it. The beef was so tender and the vegetables were cooked perfectly.
Sameer Zadran
[email protected]I'm not a huge fan of Irish stew, but this recipe was actually really good. The beef was so tender and the vegetables were cooked perfectly.
Haji Rehman
[email protected]This stew was so good! I made it for my family last night and everyone loved it. The beef was so tender and the vegetables were cooked perfectly.
Shamar Smith
[email protected]I've made this recipe many times and it's always a hit. It's so easy to make and the results are always delicious.
LMP Yuqii
[email protected]This was a great recipe! I made it for my family last night and everyone loved it. The beef was so tender and the vegetables were cooked perfectly.
Chloe Jones
[email protected]I'm not a huge fan of Irish stew, but this recipe was actually really good. The beef was so tender and the vegetables were cooked perfectly.
Teddy Mamush
[email protected]This stew was delicious! I made it for my family last night and everyone loved it.
Bernard Allen
[email protected]I've made this Irish stew recipe several times now and it's always a hit. It's so easy to make and the results are always amazing.
Houria Kahlaoui
[email protected]This Irish stew was absolutely delicious! I made it for my family last night and everyone loved it. The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again soon.