IRISH SODA BREAD IN A SKILLET
A basic version of Irish Soda Bread that is baked in a cast iron skillet. Try substituting the liquid with buttermilk or 2)1/2c cream plus 1/2c sour cream left to sit overnight. Try adding a tablespoon or so of sugar if you like your soda bread slightly sweet. Experiment until you get the flavor you remember.
Provided by Canadian Girl
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). In a cup or small bowl, stir together the milk and vinegar. Let stand 10 minutes, or until curdled.
- In a medium bowl, stir together the flour, salt and baking soda. Stir in the curdled milk mixture until smooth. Scrape the dough out of the bowl onto a floured surface, and shape into a disc. Place the disc into a cast iron skillet.
- Bake for 15 minutes in the preheated oven, or until the crust feels firm to the touch.
Nutrition Facts : Calories 129 calories, Carbohydrate 25.3 g, Cholesterol 2.4 mg, Fat 0.9 g, Fiber 0.8 g, Protein 4.2 g, SaturatedFat 0.4 g, Sodium 237.1 mg, Sugar 1.5 g
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Jhon Lawrence Bulosan
jb79@yahoo.comI was looking for a quick and easy Irish soda bread recipe and this one fit the bill perfectly. The bread turned out great and it was so easy to make. I'll definitely be making this again.
Boy dance Boy
dboy@yahoo.comThis bread is amazing! I've never had Irish soda bread before, but I'm definitely a fan now. It's so easy to make and it tastes delicious.
Kaltun Abdullahi
abdullahikaltun12@gmail.comI've been making this bread for years and it's always a crowd-pleaser. It's so moist and flavorful, and the skillet gives it a nice crust.
Saif Symi
symi-saif@hotmail.comThis recipe is a fail-proof way to make delicious Irish soda bread. It's the perfect bread for a quick and easy St. Patrick's Day breakfast or snack.
Rashed Alsalman
rashedalsalman@gmail.comI made this bread for my family and they all loved it! It was so easy to make and it turned out so well. I will definitely be making this again.
My Love S
my_l@yahoo.comThis bread was a hit at my St. Patrick's Day party! Everyone loved it.
William Swan
w.s63@gmail.comI've tried several Irish soda bread recipes, but this one is by far the best. It's simple to make and always turns out perfectly. The bread is light and fluffy with a slightly crispy crust. I highly recommend this recipe!
Ayan Bozdar
bozdar-ayan@aol.comThis recipe is a keeper! The bread was delicious and so easy to make. I loved that I didn't have to wait for the dough to rise.
Vinton Mitchell
vintonmitchell@aol.comI was a bit skeptical about making soda bread in a skillet, but I'm so glad I tried it! It was so quick and easy, and the bread turned out beautifully. It had a lovely crust and a soft, fluffy interior. I'll definitely be making this again and again.
Md Jakaria
md@yahoo.comThis Irish soda bread is amazing! It's so easy to make and it turned out perfectly. I'll definitely be making this again.