IRISH ROOT SOUP
Steps:
- Melt the butter in a large stockpot over medium heat; cook and stir the onion, leeks, garlic, and celery in the melted butter until tender, about 10 minutes.
- Pour 4 cups vegetable stock into the stockpot; add the potatoes. Bring the mixture to a boil, reduce heat to medium-low, and cook the mixture at a simmer 20 minutes.
- Divide the stock mixture into 3 batches with equal amounts of liquid and vegetables; set aside to cool for 30 minutes.
- Pour 1 batch of the stock mixture into a blender, filling the pitcher no more than halfway. Hold the blender lid firmly in place and carefully start the blender; use a few quick pulses to get the mixture moving before leaving it on to puree. Repeat process with second batch. Return the pureed batches to the stockpot.
- Divide third batch into two equal batches. Puree only one of the two batches before returning both to the stockpot.
- Bring 1 cup vegetable stock to a simmer in a small pot over medium-low heat. Cook the carrots in the simmering stock until soft, 5 to 7 minutes; add to the puree in the stockpot.
- Stir the green onion and heavy cream through the puree; continue cooking another 5 minutes.
- Season with salt and pepper. Top with Cheddar cheese to serve.
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Israel Lopez
[email protected]Yum!
It Hi
[email protected]5 stars!
mo wizzy
[email protected]This is a must-try for anyone who loves a hearty and flavorful soup.
Amir Chaudhry
[email protected]I would definitely make this soup again.
Ann Laughlin
[email protected]This soup is a great way to use up leftover vegetables.
Achilles Dunton
[email protected]I love the simplicity of this soup. It's made with a few simple ingredients, but it's packed with flavor.
Babayemi Motunrayo
[email protected]This is a great soup to make ahead of time. It reheats well and the flavors actually improve the next day.
Neha khan Alia
[email protected]I'm not a big fan of root vegetables, but this soup changed my mind. The vegetables are tender and flavorful, and the soup is very satisfying.
Shahbaz khan1222 Adnan khan
[email protected]This soup is hearty and flavorful. The vegetables are cooked perfectly and the broth is rich and savory.
Treasure Chizzy
[email protected]I made this soup last night and it was a huge success! The flavors were amazing and it was so easy to make.
Kelvin best Mosoft
[email protected]I would definitely recommend this soup to anyone looking for a hearty and delicious meal.
Aadesh Khatri
[email protected]The soup was a hit with my family. Even my picky kids loved it.
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[email protected]This soup is so easy to make. I was able to throw it together in about 30 minutes.
RK SABBIR GAMING 999
[email protected]I love the addition of barley to this soup. It gives it a nice chewy texture.
MIRIAM MUKAMI
[email protected]This Irish root soup is a hearty and delicious meal that is perfect for a cold winter day. The soup is packed with vegetables, making it a healthy and nutritious option.