IRISH POTATO SCONES
These are SOOOOO good. Don't even think of not using the bacon fat, they won't be the same! INDULGE A LITTLE!
Provided by Lori 13
Categories Scones
Time 30m
Yield 8-12 scones
Number Of Ingredients 4
Steps:
- Boil potatoes until tender. Drain. Peel. Rice.
- Mix with the bacon fat, salt and flour.
- Roll out into a 1/4 inch thickness. Cut in 2 inch circles. Prick all over with a fork.
- Heat an iron skillet over high heat.
- Add scones, a few at a time. Turn heat to medium. Cook until browned and speckled.
- YUM!
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Charlene Nicholls
[email protected]I love trying new and different recipes, and these scones definitely fit the bill! The combination of mashed potatoes, flour, and cheese was unexpected but absolutely delicious. I would never have thought to make scones this way, but I'm so glad I di
Prince Kunwar
[email protected]I've been making Irish potato scones for years, and this recipe is the best I've ever tried. It's simple, straightforward, and produces scones that are light, fluffy, and full of flavor. I will definitely be using this recipe again and again.
Amjad iqbal
[email protected]These scones were absolutely divine! The texture was perfect and the flavor was out of this world. I could taste the freshness of the ingredients and the love that went into making them. I would highly recommend these scones to anyone who enjoys a tr
arjun parajuli
[email protected]I'm a busy parent and I don't have a lot of time to cook. These scones were a lifesaver! I was able to make them ahead of time and freeze them. Then, I just popped them in the oven when I needed a quick breakfast or snack.
Bonga Zakhele
[email protected]Unfortunately, I have a dairy allergy so I couldn't try these scones. I'm disappointed that there isn't a dairy-free version of the recipe.
Tina Akter
[email protected]I decided to get creative with this recipe and added some diced ham and chopped green onions to the scones. It turned out to be a great idea! The ham and onions added a lot of flavor and made the scones even more satisfying.
Thareen Dulnith
[email protected]These scones were a bit too dense for my taste. I think I would have preferred them to be a little lighter and fluffier. However, the flavor was good and they were easy to make.
Samjhana Pandey
[email protected]I'm a very picky eater, but I actually enjoyed these scones! The mashed potatoes made them soft and fluffy, and the cheese added a nice flavor. I would definitely eat them again.
Jabir Abubakar
[email protected]I was really looking forward to trying these scones, but I was unfortunately disappointed. The scones were dry and crumbly, and they didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Engr Pardeep
[email protected]These scones are a great value for the money. The ingredients are simple and affordable, and you get a lot of scones for your buck. I was able to feed my family of four for under $10.
G Ggfdsee
[email protected]I was thrilled to find a gluten-free version of Irish potato scones! The scones turned out beautifully and were every bit as delicious as the traditional version. I'm so grateful to have found this recipe.
Munsaka Siansya
[email protected]I'm a huge fan of cheese, so I was excited to try these scones. I was not disappointed! The cheddar cheese added a sharp and tangy flavor that perfectly complemented the soft and fluffy potato scones.
annette squires
[email protected]I'm always looking for quick and easy recipes that I can make on busy weeknights. These scones fit the bill perfectly! They came together in just a few minutes and baked up in no time. I'll definitely be adding them to my regular rotation.
jan jokhio
[email protected]I was pleasantly surprised to find that these scones were not as heavy as I expected. The use of mashed potatoes instead of butter or oil made them a lighter and healthier option. I also appreciated the addition of fresh herbs, which gave the scones
Albeza Guerra
[email protected]As a beginner in the kitchen, I found this recipe to be very easy to follow. The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The scones turned out perfectly and I was so proud to serve them to my family
Mohmmed Riham
[email protected]I served these scones at a recent dinner party and they were a huge hit! Everyone raved about how flavorful and satisfying they were. I will definitely be making them again for my next gathering.
Nevveah Bell
[email protected]These Irish potato scones were a delightful surprise! The combination of mashed potatoes, flour, and cheese created a soft and fluffy texture that melted in my mouth. I especially loved the crispy edges that added a nice contrast to the soft interior