IRISH POTATO NACHOS
Irish potato nachos. You can also deep-fry the potatoes instead of baking them.
Provided by DaDD
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 4h50m
Yield 8
Number Of Ingredients 13
Steps:
- Place potatoes and garlic in a bowl and cover with several inches of cool water; let soak for 4 hours or overnight.
- Preheat oven to 400 degrees F (200 degrees C). Drain potatoes and pat dry.
- Combine potatoes and vegetable oil in a bowl and toss to coat. Spread potatoes slightly apart in a single layer on a baking sheet.
- Bake potatoes in the preheated oven until golden brown, about 25 minutes.
- Sprinkle salt over potatoes. Spread 1/2 the Cheddar cheese, 1/2 the Monterey Jack cheese, and 1/2 the mozzarella cheese over the potatoes. Sprinkle 1/2 the onions, 1/2 the chicken, and 1/2 the jalapeno peppers respectively over the cheese. Repeat layering with remaining cheeses, onion, chicken, and jalapenos.
- Bake nachos in the oven until cheese melts and chicken is hot, 10 to 15 minutes. Top nachos with tomato, salsa, and sour cream.
Nutrition Facts : Calories 251.1 calories, Carbohydrate 17.2 g, Cholesterol 33.3 mg, Fat 15.3 g, Fiber 2.5 g, Protein 12 g, SaturatedFat 5.9 g, Sodium 195 mg, Sugar 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
MR Mostakin Islam
[email protected]These nachos were a disappointment. The potatoes were soggy and the toppings were bland.
Nurudeen Toyeeb
[email protected]Overall, these nachos were pretty good. I would definitely make them again, but I would make a few changes.
Ianoh Krytox
[email protected]I thought the potatoes were a bit bland. I think I'll try adding some herbs or spices next time.
mame amin
[email protected]The cheese sauce was a bit too thick for my taste, but the rest of the toppings were great.
Carter Henz
[email protected]I wasn't sure about the potato slices at first, but they were actually really good! They were crispy and held up well under all the toppings.
Lah Snow
[email protected]These nachos were a great way to use up some leftover potatoes.
Vinod Parkash
[email protected]I loved the crispy potato slices and the flavorful toppings.
Oyibo Prince
[email protected]These nachos were so easy to make and they were so delicious!
Umesh Rai
[email protected]I made these nachos for my family and they were a huge success! Everyone loved the crispy potatoes and the flavorful toppings.
Sobar Goplo 2020
[email protected]These nachos were delicious! The potato slices were a great alternative to tortilla chips and they held up well under all the toppings.
Hm Yousuf
[email protected]I loved the unique twist on traditional nachos with the crispy potato slices. The whole dish came together so easily and quickly too.
sara vf
[email protected]These nachos were a great way to use up some leftover potatoes. They were easy to make and they were a hit with my family.
Sallae Mccormick
[email protected]These nachos were so easy to make and they were so delicious! I loved the crispy potato slices and the flavorful toppings. I will definitely be making these again.
Samir Thakur
[email protected]I made these Irish Potato Nachos for my family and they were a huge success! Everyone loved the crispy potatoes and the flavorful toppings. I'll definitely be making these again.
Nazbin King
[email protected]These nachos were delicious! The potato slices were a great alternative to tortilla chips and they held up well under all the toppings. I also loved the combination of flavors from the cheese, sour cream, and guacamole.
Luz Feliciano
[email protected]I wasn't sure what to expect with these Irish Potato Nachos, but I was pleasantly surprised! The potatoes were perfectly crispy and the toppings were all so flavorful. I especially loved the melted cheese and the creamy guacamole. Definitely a new fa
Komagum Francis
[email protected]OMG! These Irish Potato Nachos were a total hit at my party! I loved the unique twist on traditional nachos with the crispy potato slices instead of tortilla chips. The whole dish came together so easily and quickly too.