IRISH POTATO CAKE
Old potato cake recipe of my grandmother's. Good served with fruit.
Provided by nanniesue
Categories World Cuisine Recipes European UK and Ireland Irish
Time 1h50m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking powder, salt, cinnamon, cloves and nutmeg. Set aside.
- In a large bowl, cream together the shortening and sugar until light and fluffy. Beat in the eggs one at a time. Add the flour mixture alternately with the potatoes and milk. Stir in nuts and raisins.
- Pour into a 10 inch Bundt pan. Bake in the preheated oven for 90 to 120 minutes, or until a toothpick inserted into the cake comes out clean.
Nutrition Facts : Calories 465.5 calories, Carbohydrate 69.5 g, Cholesterol 38.9 mg, Fat 19.6 g, Fiber 2.7 g, Protein 6.2 g, SaturatedFat 5.9 g, Sodium 107.2 mg, Sugar 42.9 g
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Refiloe Manare
[email protected]This potato cake was amazing! It was so easy to make and it tasted so good. I will definitely be making this again.
Usama Sahil
[email protected]I'm not a big fan of potato cakes, but this one was pretty good. It was easy to make and it tasted good. I would definitely make it again.
Zalzala Gaming
[email protected]This potato cake was a little bit too dry for my taste. I think I would have liked it more if I had added some more milk or sour cream.
Md Hasebul
[email protected]I made this potato cake for a brunch party and it was a big hit. Everyone loved it. I will definitely be making it again.
Moloto Kabelo
[email protected]This potato cake was a great way to use up leftover mashed potatoes. It was easy to make and it tasted great. I would definitely make it again.
Tahmid Zubair
[email protected]I would give this potato cake a 4 out of 5 stars. It was delicious and easy to make. I would definitely make it again.
Shakeel Qurashi
[email protected]Overall, I thought this potato cake was pretty good. It was easy to make and it tasted good. I would definitely make it again.
nna isreal
[email protected]This potato cake was a bit too greasy for my taste. I think I would have liked it more if I had used less butter.
ahmed gaming 12p
[email protected]I'm not sure what went wrong, but my potato cake turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what I did wrong.
Ottis Neihart
[email protected]This potato cake was a bit bland for my taste. I think I would have liked it more if I had added some additional seasonings.
__.denisgsxr.__
[email protected]I love potato cakes and this one is one of the best I've ever had. The combination of potatoes, cheese, and onions is perfect.
John Garner
[email protected]This recipe was easy to follow and the potato cake turned out great. I used a cast iron skillet and it gave the cake a nice crispy crust.
md.jubayer
[email protected]I made this potato cake for a St. Patrick's Day party and it was a huge success! Everyone loved it. I will definitely be making this again next year.
Md Sha alam
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The potato cake was absolutely delicious. I especially loved the cheesy sauce.
Makuti roofing Solutions
[email protected]I'm not a huge fan of potatoes, but this cake was surprisingly good. The flavors all worked well together and the texture was perfect. I would definitely make this again.
Mandlenkosi Ndhlovu
[email protected]This Irish potato cake was a huge hit with my family! It was easy to make and so delicious. I loved the crispy crust and the fluffy interior. I will definitely be making this again.