My neighbor suggested I try this tasty recipe. It is from her aunt in Ireland. Quick and easy, with a different mint taste twist. Makes a wonderful side dish. I never would have thought to cook peas this way, when we had a farm and canned peas by the bushel!! Oh! them day gone by....when both boys would help me shell our home...
Provided by Nancy J. Patrykus
Categories Vegetables
Time 10m
Number Of Ingredients 6
Steps:
- 1. Shell the fresh pea pods.
- 2. Cook peas, with mint and sugar in the boiling water, until peas are tender. 5-7 minutes.
- 3. Drain, stir in butter, salt & pepper. Serves 4-6 An excellent side dish. Quick and easy
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Xtilsh King
[email protected]I can't wait to try this recipe. It looks absolutely delicious and perfect for a St. Patrick's Day celebration.
Md Norul Absar
[email protected]This is a must-try recipe for any fan of Irish cuisine. It's sure to become a favorite in your household.
Sabih Asif
[email protected]I've made this recipe several times and it's always a hit. It's a great way to add some Irish flair to your dinner table.
Happy Gamer
[email protected]This is the best Irish peas recipe I've ever tried. The peas are cooked perfectly and the sauce is creamy and flavorful.
Qasir Rafiq
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to get your kids to eat their vegetables.
ZAIN ELWAKEEL
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very budget-friendly.
Maksuda Akter
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect side dish for any occasion.
Janiii0 K0han
[email protected]This is a classic Irish dish that is sure to please everyone at your table.
Marvin Rice jr
[email protected]I'm not a big fan of peas, but I really enjoyed this dish. The sauce is what makes it.
JOWN ABBAS 23Ala
[email protected]This recipe is a great way to use up leftover ham. I always have some on hand after St. Patrick's Day.
Kissiri Kissiri
[email protected]I added some chopped bacon to the recipe and it was amazing! Highly recommend.
Anipe Cripps
[email protected]This is my new go-to recipe for peas. It's so simple, yet so delicious.
Kapeel Kumar
[email protected]I've never had Irish peas before, but I'm so glad I tried this recipe. They're so flavorful and comforting.
Ishola Shonibare
[email protected]This was a hit at my St. Patrick's Day party! Everyone loved the creamy sauce and the tender peas.
Jagat Chhetri
[email protected]Delicious and easy to make! I used frozen peas and it turned out great. Will definitely make this again.