IRISH OMELETTE
This recipe was submitted for play in ZWT8 - Ireland. Posted at www.ireland information.com. This sounds like a lovely breakfast or brunch treat. It's sure not to disappoint.
Provided by Baby Kato
Categories Breakfast
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Separate the eggs and beat the yolks and add them to the mashed potato, mixing thoroughly and then add the lemon juice, chives, salt and pepper.
- Whisk the egg whites until stiff and stir them into the potato mixture.
- Melt the butter in a pan and cook until the mixture is golden and then place under the broiler to finish and puff it up.
- Serve immediately.
Nutrition Facts : Calories 278.8, Fat 15.4, SaturatedFat 6.8, Cholesterol 387.3, Sodium 780.6, Carbohydrate 20.1, Fiber 2.5, Sugar 1.4, Protein 14.9
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9387 mgt toufiq Raiyan
[email protected]This omelette is the perfect comfort food. It's warm, fluffy, and cheesy.
Aisha Sakah
[email protected]I love that this omelette is so versatile. You can add any type of cheese or fillings you like.
Bilal Chanar
[email protected]This omelette is a great way to get your kids to eat vegetables.
Sidrah Alamoodi
[email protected]I've tried many omelette recipes, but this one is by far the best!
Thandi Norah
[email protected]This omelette is a keeper! It's easy to make and so delicious.
Afg Tiger
[email protected]I'm so glad I found this recipe! It's a great way to start the day.
Trinity Raven
[email protected]This omelette was perfect! I will definitely be making it again.
Km Rakib
[email protected]The omelette was a bit too oily for my liking.
Dauda Abdul Razack
[email protected]This omelette was a bit bland for my taste. I think I'll add some more salt and pepper next time.
Muhammad Qaiser
[email protected]I'm not a big fan of omelettes, but this one was really good! The cheese and ham were a great combination.
Ab Ham
[email protected]This omelette is a great way to use up leftover vegetables. I used some leftover broccoli and cheddar cheese, and it was delicious!
Hyoudou Issei
[email protected]I've made this omelette several times now and it's always a hit! It's so versatile, you can use any type of cheese or fillings you like.
Bryan Lean
[email protected]This omelette was easy to make and turned out great! I used Swiss cheese and spinach, and it was so delicious.
Hani Alhrazi
[email protected]I made this omelette for breakfast this morning and it was delicious! I used cheddar cheese and ham, and it was so flavorful. The omelette was also very fluffy and cooked evenly.