IRISH MIST CREAM
I'm just trying to help Miller increase the Irish dessert selection! I must confess to never having made this one. Prep tome includes 1 1/2 hours of setting time.
Provided by JustJanS
Categories Dessert
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Bring the milk to boil in a pan.
- Remove from the heat.
- In a bowl, whisk the egg yolks and 2 tablespoons of caster sugar.
- Add the milk and whisk to combine.
- Pour mixture back into the pan, cook over a low heat for 7 minutes; do not boil.
- Dissolve the gelatine in boiling water, and add to the hot milk mixture, stirring well.
- Pour in the Irish Mist, and refrigerate for about 40 minutes or until the mixture begins to set.
- Beat the egg whites until soft peaks begin to form, sprinkle with the remaining castor sugar, and beat until it dissolves.
- When the milk and egg mixture begins to set, fold through the whipped cream and beaten egg whites.
- Pour into 8 glass serving dishes, and refrigerate until fully set.
- Decorate with the extra whipped cream and chocolate.
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Yar Kuany
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it. It's a great drink for any occasion.
Pop pop
[email protected]This recipe is a winner! I made it for my family and they raved about it. It's a perfect after-dinner drink.
Kumara Pushpa
[email protected]I've tried several Irish Mist cream recipes and this one is by far the best. It's so easy to make and it's always a crowd-pleaser. I love the combination of Irish Mist and cream.
Megh Raj
[email protected]This recipe is amazing! I made it for my St. Patrick's Day party and it was a huge hit. The cream is so smooth and flavorful, and the Irish Mist gives it a perfect kick. I will definitely be making this recipe again.
Andrew Aisi
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for several parties and everyone always asks for the recipe.
Gdhdgdhdhdhdh Hdhdh
[email protected]This recipe is a keeper. It's so easy to make and it's always a hit. I've made it for parties, family gatherings, and even just for myself. It's a great way to enjoy Irish Mist.
ssebugwawo timothy
[email protected]I made this recipe for my husband's birthday and he loved it. He said it was the best Irish Mist cream he's ever had.
Prosper Molale
[email protected]I'm not a big fan of Irish Mist, but I thought I'd give this recipe a try. I'm glad I did because it was surprisingly good. The creaminess of the drink balanced out the sweetness of the Irish Mist.
Cartel Tello
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Danyal Butt
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it. It's a great drink for any occasion.
Ashley Austin
[email protected]This was a great recipe. I made it for my family and they loved it. It was a perfect after-dinner drink.
MD Nokib Hasan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit. I love the combination of Irish Mist and cream.
Donathan Bowles
[email protected]This is a great recipe! I made it for my St. Patrick's Day party and it was a hit. The cream is smooth and flavorful, and the Irish Mist gives it a nice kick. I would definitely recommend this recipe to anyone looking for a delicious and festive drin