IRISH FISH PIE (AKA COD COBBLER)
Make and share this Irish Fish Pie (aka Cod Cobbler) recipe from Food.com.
Provided by Barefoot Beachcomber
Categories Lunch/Snacks
Time 35m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place fish filets in the bottom of a round oven dish.
- Make a cheese sauce with the butter, flour, milk and grated cheese and pour over fish.
- Make scone dough by rubbing the butter into the flour with baking powder and pinch of salt.
- Add grated cheese and drop egg yolk into the mixture and add enough milk to make a workable dough.
- Roll out to a thickness of 1/2 inch and cut into small rounds with a scone cutter.
- Drop these rounds on top of the fish mixture so that they just about cover the surface and then glaze them with a little milk.
- Sprinkle some more grated cheese over them and bake at 450F degrees for 25-30 minutes or until the scones are golden brown.
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Shnduz Ali
[email protected]I followed the recipe exactly and the fish pie turned out perfectly. It was so good that I ate two servings!
Benjamin Marsden
[email protected]This fish pie was easy to make and turned out great! The only thing I would change is to add more vegetables to the filling.
Nomsa Portia
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Stellarh Natalia
[email protected]This fish pie was delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. The potato topping was crispy and golden brown.
Carl Luallen
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The flavors are amazing and the dish is so comforting.
Md Aminul
[email protected]This is one of my favorite fish pie recipes. It's always a hit with my family and friends.
vincent kirika
[email protected]I followed the recipe exactly and the fish pie turned out perfectly. It was so good that I ate two servings!
Martin Velez
[email protected]This fish pie was easy to make and turned out great! The only thing I would change is to add more vegetables to the filling.
Jjk Musiq ug Official
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Kayman Colcha
[email protected]This fish pie was delicious! The fish was cooked perfectly and the sauce was creamy and flavorful. The potato topping was crispy and golden brown.
mlm irfan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The flavors are amazing and the dish is so comforting. I highly recommend it!
Julie Austin
[email protected]This Irish fish pie was a hit with my family! The flaky cod, creamy sauce, and crispy potato topping were all perfect. I will definitely be making this again.