These are deliciously soft moist sugar cookies with the creamy richness of Bailey's Irish Cream! Wonderful as a St. Patrick's day treat or for any day you're craving a sugar cookie. I brought these to a party and within minutes, they disappeared. Feel free to omit the Bailey's and just cut down the flour by about half a cup.
Provided by Kristin
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Irish Cream
Time 2h36m
Yield 48
Number Of Ingredients 9
Steps:
- Cream together butter and sugar until fluffy. Beat in vanilla and egg yolk until combined, then beat in egg; beat until smooth. Pour in Irish cream, and beat until incorporated.
- Sift together flour, salt, and baking powder. Stir into butter mixture until evenly mixed. Form into a flattened ball, wrap well with plastic wrap, and refrigerate 2 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper.
- Roll dough out to 1/4 inch thickness on a floured work surface. Cut into shapes using cookie cutters and place onto prepared baking sheets.
- Bake in preheated oven until golden brown around the edges, 6 to 8 minutes. Cool on a wire rack until they reach room temperature.
Nutrition Facts : Calories 108.4 calories, Carbohydrate 15.5 g, Cholesterol 18.3 mg, Fat 4.1 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 2.5 g, Sodium 84 mg, Sugar 7.4 g
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Salvation Obo
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
Wasswa Innocent
[email protected]I'm not a big fan of Irish cream, but these cookies are delicious. The flavor is subtle and not overpowering.
Nuncio Rangsha
[email protected]These cookies are a great way to celebrate St. Patrick's Day. They're delicious and everyone loves them.
Jaedynce Diels
[email protected]I love the way these cookies look. They're so festive and perfect for a party.
tajbire sordar
[email protected]These cookies are the perfect way to use up leftover Irish cream.
Tumi TheVirgo
[email protected]I'm so glad I found this recipe. These cookies are a new holiday favorite.
Ashfaque Mallah
[email protected]These cookies are amazing! They're so easy to make and they taste like they came from a bakery.
Regina Mwase
[email protected]I was looking for a new Irish cream cookie recipe and this one didn't disappoint. The cookies are soft and chewy and the Irish cream flavor is perfect.
Nakitende Viola
[email protected]These cookies are so delicious and festive. I love the green sprinkles.
Ahmed Ovi Official
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of chewy and crispy.
Phoenix Linked
[email protected]These cookies are the perfect way to celebrate St. Patrick's Day.
Kavindaya Nayanananda
[email protected]I love the combination of flavors in these cookies. The Irish cream and chocolate chips are a perfect match.
Bonnie McBreairty
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
ZohIabmalik Malik
[email protected]I'm not a huge fan of Irish cream, but these cookies are delicious. The flavor is subtle and not overpowering.
Ayat Mohammed
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Anionted Micheal
[email protected]I made these cookies for a bake sale and they sold out in no time. Everyone loved them!
FREDY SOSA
[email protected]I was a bit skeptical about the Irish cream flavor in these cookies, but I was pleasantly surprised. They're really good!
Md. Noor Allom Hosain
[email protected]These cookies are so easy to make and they taste amazing. I love that they're not too sweet.
Mahar Sanaullah
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. The Irish cream flavor is subtle but really adds something special.
akhpal gandapur
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious.