A steaming cup of this jazzed-up coffee makes the perfect pick-me-up any time of day. Try experimenting with other liqueurs or creamers to give each cup new life. -Carol Fate, Waverly, Illinois
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Divide sugar and liqueur among four mugs; stir in coffee. Garnish with whipped cream. Serve immediately.
Nutrition Facts : Calories 152 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.
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Shatir Khan
[email protected]This coffee was the perfect pick-me-up.
Heera G
[email protected]Not bad! I would definitely make it again.
Fahad Abbasi
[email protected]Coffee was good. Not great, but good.
Umar Awan
[email protected]Meh.
Chhanu Chaudhary
[email protected]It was good, but not great. I think I'll stick to my regular coffee.
Elecia Massoud
[email protected]I found this coffee to be a bit bland. I think it could have used more Irish cream.
Uzzal Raj
[email protected]This coffee was too sweet for me. I think I'll try it again with less sugar.
Nareen Adil
[email protected]Perfect St. Patrick's Day treat. I'll be making this again for sure.
Diana Sena
[email protected]So easy to put together. I tried it with almond milk and it tasted great.
Fakhar Ilyas
[email protected]Not a coffee drinker but this drink was so good I drank two.
Ranjith Bandara
[email protected]This was a great way to use up some leftover Irish cream. It made a delicious and festive coffee drink.
Charles Wilcox
[email protected]Easy to make and oh so yummy! Will definitely make again.
Kidus Hana
[email protected]This coffee was delicious! I used Baileys Irish Cream and it gave the coffee a really nice flavor. I also liked the addition of the whipped cream and chocolate shavings.
Iss Cy
[email protected]My husband loved this Irish cream coffee! It was the perfect after-dinner drink and really hit the spot.