Need a little dessert to complete a fine dinner? Try a sophisticated bar that will pair nicely with coffee.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 24
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. In medium bowl, mix 3/4 cup flour, the butter, powdered sugar and cocoa with spoon until soft dough forms. Press in ungreased square pan, 8x8x2 or 9x9x2 inches. Bake 10 minutes.
- In medium bowl, beat remaining ingredients except whipping cream and chocolate sprinkles with wire whisk until blended. Pour over baked layer. Bake 15 to 20 minutes or until filling is set. Cool slightly; refrigerate at least 2 hours before cutting. For bars, cut into 6 rows by 4 rows.
- In chilled small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form. Spoon whipped cream into pastry bag fitted with medium writing or star tip. Pipe dollop of cream onto each bar. Top with chocolate sprinkles. Store covered in refrigerator up to 48 hours.
Nutrition Facts : Calories 105, Carbohydrate 10 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Bar, Sodium 30 mg
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RT Rana
rt48@yahoo.comThese bars are so good. I can't stop eating them!
ROMAYSSAE Elkamili :3
re@hotmail.comThese bars are amazing! I love the chocolate and cream filling.
Lydia Mulamira
l.m@hotmail.co.ukI've made these bars a few times now and they're always a hit. They're so easy to make and they're always delicious.
Jackie Perry
jackie.p@gmail.comThese bars are the perfect combination of sweet and boozy. I love the way the whiskey flavor comes through. They're perfect for a party or just to enjoy at home.
Draks Robin king
d-king@hotmail.comI made these bars for a potluck and they were a huge hit. Everyone loved them. I even had people asking me for the recipe.
haha hehe
hehe-h@yahoo.comThese bars are so easy to make. I love that I don't have to bake them. I just mix the ingredients together and pour them into a pan. They're perfect for a quick and easy dessert.
bunyod buranov
bunyod-buranov@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of whiskey. But I'm so glad I did! The whiskey flavor is very subtle and it really complements the chocolate and cream. These bars are now one of my favorite desserts.
Yakubu Prince
prince.yakubu65@hotmail.comThese bars are so rich and decadent. They're perfect for a special occasion or just when you need a little something sweet. I love the way the whiskey adds a little bit of warmth and complexity to the flavor.
Mirza Sohaib
mirza.sohaib@aol.comI've made these bars several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I love the way the chocolate and cream flavors blend together.
maaz coolminded
c30@yahoo.comThese Irish cream bars are absolutely divine! The combination of chocolate, cream, and whiskey is simply irresistible. I made them for a party last weekend and they were a huge hit. Everyone raved about how delicious they were.