IRISH COFFEE MUFFINS
Make and share this Irish Coffee Muffins recipe from Food.com.
Provided by Miss Annie
Categories Quick Breads
Time 50m
Yield 12 Muffins
Number Of Ingredients 10
Steps:
- Line 12 muffin-tin cups with paper liners.
- Preheat oven to 375.
- In a bowl, combine flour, baking powder, salt and sugar.
- Stir well.
- In a 1-cup measure, dissolve coffee granules in coffee liqueur and whiskey.
- Add enough milk to measure 1 cup.
- Whisk egg in a bowl with coffee-milk mixture.
- Whisk in melted butter.
- Gently stir liquid into dry ingredients just until moistened.
- Spoon into muffin tin.
- Bake at 375 for 25 minutes, or until the top springs back when gently touched.
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Sopna akter Alfa
[email protected]These are the perfect muffins for a St. Patrick's Day party.
ekpeha Chiemerie
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Mr Torik YT
[email protected]I'm not a big fan of coffee, but these muffins were still really good.
AbdulRehman Abdul Rehman
[email protected]I made these muffins for my family and they loved them. They're definitely a keeper!
Kabari Bariture Manfred36
[email protected]These are the best muffins I've ever had!
Belen Guerra
[email protected]The muffins were delicious, but they didn't rise as much as I expected.
Md Mamun Or Rashid
[email protected]These muffins were a bit too dense for my taste.
Somrat Sheikh
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They were moist and flavorful.
Foysl Ahmed
[email protected]The muffins were easy to make and tasted great.
Angel Mwiti
[email protected]I found the muffins to be a bit dry. I think I would add more butter or oil next time.
Saikat Sarker
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Lincoln Peard
[email protected]I love the combination of coffee and chocolate in these muffins. They're the perfect treat for a morning coffee break.
Good luck Luckypaul
[email protected]These muffins were easy to make and turned out perfectly. I'll definitely be making them again.
zahidkundi zahid
[email protected]I'm not usually a big fan of coffee-flavored desserts, but these muffins were surprisingly delicious. The coffee flavor was subtle and not at all overpowering.
360 azan
[email protected]I made these muffins for St. Patrick's Day and they were a huge success. Everyone loved them!
Viola Zwivhuya
[email protected]These Irish coffee muffins were a hit at my brunch party! They were so moist and flavorful, with the perfect amount of coffee flavor.