IRISH CHICKEN STEW
The guinness stout really adds a wonderful flavor to this chicken stew.
Provided by Daily Inspiration S
Categories Chicken
Time 1h30m
Number Of Ingredients 14
Steps:
- 1. Heat oil in a large skillet over medium heat until hot. Add onion, celery and garlic; cook and stir 3 minutes or until tender. Remove vegetables with slotted spoon to a small bowl.
- 2. Arrange chicken in single layer in skillet. Cook over medium-high heat 5 minutes per side or until lightly browned.
- 3. Add onion, celery, garlic, carrots, parsnips, potatoes, thyme, salt and pepper to the skillet. Pour stout over chicken and vegetables. Bring to a boil over high heat. Reduce heat to low. Cover and simmer 35 minutes.
- 4. Add mushrooms and corn to skillet. Cover and cook 10 minutes. Then uncover skillet; increase heat to medium. Cook 10 minutes longer or until sauce is slightly reduced and chicken is no longer pink in center.
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Dumb Thoughts
[email protected]This stew is a great comfort food meal. It's hearty and filling, and the perfect meal for a cold night.
Kutasha Kangale
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the chicken and the vegetables, and they always ask for seconds.
Siyam Khan
[email protected]I made this stew in my slow cooker and it turned out great! The chicken was fall-off-the-bone tender and the vegetables were perfectly cooked.
Subarna Datta
[email protected]This stew is a great way to use up leftover chicken. I always have a few pieces of chicken left over after roasting a whole chicken, and this is the perfect recipe to use them up.
Erin Sun
[email protected]I love the fact that this stew can be made in one pot. It's so easy to clean up!
Peshal Tamang
[email protected]This stew is a great comfort food meal. It's hearty and filling, and the perfect meal for a cold night.
basirkhan basirkhan
[email protected]I've made this stew several times now and it's always a winner. It's easy to make and so flavorful. I highly recommend it!
Lee Khoza
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the chicken and the vegetables, and they always ask for seconds.
Don Richardson
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved it.
Aminul Hoque
[email protected]This stew is a great way to warm up on a cold day. It's hearty and filling, and the spices really warm you up.
Hannah Annan
[email protected]I love the fact that this stew can be made ahead of time. I often make it on the weekend and then reheat it during the week for an easy meal.
Lindiwe Ndhlovu
[email protected]This stew is a great way to use up leftover chicken. I always have a few pieces of chicken left over after roasting a whole chicken, and this is the perfect recipe to use them up.
Grace Asare
[email protected]I served this stew with a side of mashed potatoes and it was the perfect comfort food meal.
Laceylou Yates
[email protected]I used a variety of vegetables in my stew, including carrots, potatoes, and peas. It was a great way to get my kids to eat their vegetables!
Ashu Gamer
[email protected]I added some red wine to the stew and it gave it a really nice depth of flavor.
Nalubwama Sanga
[email protected]I made this stew in my slow cooker and it turned out great! The chicken was fall-off-the-bone tender and the vegetables were perfectly cooked.
HEARTLESS GAMER
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require a lot of fancy ingredients.
Daiky Noor
[email protected]I've made this stew several times now and it's always a winner. It's hearty and comforting, and the perfect meal for a cold night.
mufaweli njekwa
[email protected]This Irish Chicken Stew was a hit with my family! It was easy to make and so flavorful. The chicken was tender and juicy, and the vegetables were perfectly cooked.