IRISH APPLE CRUMBLE CAKE RECIPE - (4.1/5)
Provided by MJH
Number Of Ingredients 12
Steps:
- Preheat the oven to 360°F, grease and line a 8-inch cake tin with a removable base. With an electric hand mixer, beat the butter and sugar in a large bowl until pale. Add the eggs, one at a time, mixing until they are incorporated. In a separate bowl, mix together flour, baking powder, salt, and cinnamon. Fold the dry ingredients into the wet and mix until you have a thick cake batter. Stir in the apple slices and pour the batter into the cake tin. The batter will be thick, so use a spatula to spread across the base of the tin. Using a hand blender with a food processor attachment, blend the ingredients for the crumble topping until you get left with rough crumbs. You can also do this by hand in a bowl using your fingertips to combine the ingredients together. Sprinkle the crumble topping on top of the batter. Bake in the oven for 40-45 minutes or until a skewer inserted into the center comes out clean. Remove from the oven and leave to cool.
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sahadat islam
islam@yahoo.comThis cake is a classic for a reason. It's simple to make and always delicious. I love serving it with a scoop of vanilla ice cream.
M “Sparkler” M
mm@hotmail.comI've made this cake several times now and it's always a hit. It's the perfect dessert for potlucks and parties.
arron humphrey
ha@gmail.comThis cake was a disappointment. It was dry and bland. I wouldn't recommend it.
Nij Pun
n@gmail.comI'm not a big baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making it again.
Farouk Kanyike
farouk59@hotmail.comThis cake was a little more work than I expected, but it was worth it. It turned out beautifully and tasted even better.
GAMING Atik
gaminga@gmail.comI made this cake for my family and they loved it! It was a great way to use up some of the apples from our tree.
Messiah Lee
m38@hotmail.co.ukThis cake is amazing! I've made it several times now and it's always a hit. It's the perfect dessert for any occasion.
Muhammad Iqran
i-muhammad60@gmail.comThe cake was dry and the crumble topping was too thick. I wouldn't recommend this recipe.
Telsa Martineau
martineau-t80@gmail.comThis cake was a bit too sweet for my taste. I think I would use less sugar next time. Otherwise, it was a good cake.
Shathi Khanom
shathi.k38@yahoo.comI love this cake! It's so easy to make and always turns out perfect. I've made it several times now and it's always a hit. The cake is moist and flavorful, and the crumble topping is crispy and delicious.
Farhan Bhai
f_b@yahoo.comThis cake was easy to make and turned out great! The instructions were clear and easy to follow. I used a 9x13 inch pan and the cake was the perfect size. The cake was moist and flavorful, and the crumble topping was crispy and delicious.
Michael Western
westernmichael91@gmail.comI made this cake for a potluck and it was a hit! Everyone loved it. The cake was moist and flavorful, and the crumble topping was crispy and delicious. I will definitely be making this cake again.
Giovanni Sarcone
g.sarcone@hotmail.frThis apple crumble cake was a delight! The combination of tart apples and sweet crumble topping was perfect. I used Granny Smith apples, which gave the cake a nice tartness. The crumble topping was crispy and flavorful. I served the cake with vanilla