IRAQI 'SUMMAG' SALAD - SUMAC SALAD.

facebook share image   twitter share image   pinterest share image   E-Mail share image



Iraqi 'summag' Salad - Sumac Salad. image

This is a recipe for a very tasty salad using the Middle Eastern spice Sumac / Sumaq. In Iraq, it is lmown as Summag - hence the name Summag salad. It is easy to make & comes fromm an Iraqi blog on the 'net.

Provided by Um Safia

Categories     Onions

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 large cucumbers
1 large tomatoes
1/4 medium onion
1 tablespoon sumac
salt
olive oil

Steps:

  • Peel the cucumbers in stripes. Slice the cucumbers in half, length-wise. Slice these halves into semi-circles, each no more than 1-2 mm thick. Put the cucumbers in the salad bowl.
  • Chop the tomato into 'salad size' pieces- not too large and not too small. Add to the cucumber.
  • Slice the onion into long, pieces and add to the tomato and cucumber.
  • Drizzle about 1 tablespoon of olive oil over the salad and add the sumac and salt to taste. Mix well. Enjoy.

Nutrition Facts : Calories 33.6, Fat 0.3, SaturatedFat 0.1, Sodium 5.5, Carbohydrate 7.9, Fiber 1.4, Sugar 4, Protein 1.4

Eseoghene Victory
[email protected]

I'm not sure about the sumac dressing, but the rest of the salad looks amazing.


MdRos hidw
[email protected]

This salad looks absolutely delicious! I'm going to have to try it soon.


una wood
[email protected]

I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. I can't wait to try it!


Bilaloud5587 Bjougd
[email protected]

This salad is a great way to show off fresh, seasonal produce.


Zulaikan Queen
[email protected]

I love the combination of flavors and textures in this salad. It's a perfect summer dish.


Hamid Chudry
[email protected]

This salad is a great way to get your daily dose of vegetables.


xXExlordXx-_-23 MJ
[email protected]

I found that the dressing was a bit too oily for my taste. Next time, I'll use less olive oil.


Sailor Roberts
[email protected]

This salad is a bit time-consuming to make, but it's worth the effort.


miyaa.putraa
[email protected]

I'm not a huge fan of salads, but this one is an exception. It's so flavorful and satisfying.


attaurrehman dilawar
[email protected]

This salad is a great make-ahead dish. It's even better the next day!


Asabea Dewindelyn
[email protected]

I love that this salad is so versatile. I've made it with different vegetables and herbs, and it's always delicious.


Shehu Adobobi
[email protected]

This salad is a great way to use up leftover vegetables.


Maheen Adnan
[email protected]

I've never had sumac before, but I'm so glad I tried it in this salad. It added a wonderful depth of flavor.


Jay Hayes
[email protected]

This is now my go-to salad recipe. It's so easy to make and always turns out delicious.


Asim Malik
[email protected]

I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures.


Brother Gaming
[email protected]

The dressing was a bit too sour for my taste, but the salad was still refreshing and flavorful.


Sapwan Ahmed
[email protected]

This salad was a delightful burst of flavors! The tangy sumac dressing perfectly complemented the fresh vegetables and herbs. I especially loved the crispy pita chips.