IRANIAN ESLAMBOLI POLOU (RICE WITH GROUND MEAT)
A quick Iranian dish and very popular. Leave out the meat and make it a vegetarian dish. Make sure to soak the rice 3-4 hours prior to cooking.
Provided by littlemafia
Categories One Dish Meal
Time 4h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Fry the sliced onions in oil until slightly golden.
- Add ground lamb or beef, salt, and black pepper and fry until color changes.
- Dissolve tomato paste in a glass of hot water and add to meat.
- Cook for a few minutes until little water is left.
- Wash rice twice and soak in salted warm water for 3-4 hours, then drain the water.
- Pour water in a large non-stick pan until it is half-full and bring it to a boil. Add rice and a spoonful of salt and continue boiling until rice slightly softens. Pour rice into a drain and wash it with slightly warm water.
- Mix the rice with the meat, and continue simmering for another 10-20 minutes.
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Mehwishi Malik
[email protected]This recipe is a disgrace to Iranian cuisine.
Traevon Genwright
[email protected]Avoid this recipe at all costs!
susan francis
[email protected]One star.
Burhan Studio
[email protected]This is the worst dish I have ever eaten.
Jessica Sampson
[email protected]I would not recommend this recipe to anyone.
Suraj R6ajkoomar
[email protected]This recipe was a disaster! The rice was mushy and the meat was dry.
Steve Adams
[email protected]I found the instructions a bit confusing, but the dish turned out okay.
Arain Ali Arain badshah
[email protected]This was a bit bland for my taste, but I think it would be great with some added spices.
Xavier Becerra
[email protected]I'm definitely making this again!
TOY TOK
[email protected]Yum!
Rana Jahanzaib
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Muskan jahan Arthi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Blake Fults
[email protected]This is now my go-to recipe for rice with ground meat. It's so easy to make and always turns out great.
salman ashraf
[email protected]I made this for a dinner party and it was a huge hit! Everyone raved about the flavor and asked for the recipe.
Alena Swenor
[email protected]The rice was perfectly cooked and the meat was tender and juicy. I added a bit of extra cumin and turmeric, and it was delicious.
Kabeer gaming
[email protected]This was a fantastic recipe! The flavors were amazing and my family loved it. Will definitely be making this again.