I only wish I knew how many times I've made this dish for reunions and other get-togethers during the past 40 years. It seems no matter how much I make, there are never any leftovers. I've even gotten long-distance recipe requests from people who've moved away and miss my corn casserole.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a skillet, fry the bacon until lightly browned. Remove and set aside. Pour 1/8 to 1/4 cup of bacon drippings over bread crumbs; set aside. Reserve 2 tablespoons drippings; saute green pepper and onion in reserved drippings until tender. Stir in the corn, bacon and half of bread crumbs. , Spoon into a 1-qt. baking dish; sprinkle with remaining crumbs. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts : Calories 184 calories, Fat 10g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 526mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 8g protein.
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James Okparikpu
[email protected]This Iowa Corn Casserole is a must-try for corn casserole lovers. It's the perfect balance of creamy, cheesy, and sweet. The jalapeños add a nice touch of heat, but they're not overpowering. The casserole is also very easy to make, and it's a great d
Sharron Watkins
[email protected]This Iowa Corn Casserole is a classic dish that's perfect for any occasion. It's easy to make, and it always turns out delicious. I love the creamy, cheesy interior and the crispy, golden-brown crust. The corn adds a nice sweetness, and the jalapeños
Sandiso Mathunjwa
[email protected]This recipe is a winner! I've made it several times now, and it's always a hit. It's so easy to make, and it always turns out perfect. I love the creamy, cheesy texture and the subtle sweetness from the corn. I highly recommend this recipe!
Baba Rind
[email protected]I made this casserole for my family last night, and they loved it! It was so easy to make, and it turned out so creamy and delicious. I will definitely be making this again.
Luc Asanga
[email protected]This Iowa Corn Casserole is a delicious and easy-to-make dish. I love the creamy, cheesy texture and the subtle sweetness from the corn. The jalapeños add a nice touch of heat, but they're not overpowering. I highly recommend this recipe!
Nasiphi Nyamela
[email protected]I've tried many corn casserole recipes, but this one is by far the best. It's so creamy and cheesy, with just the right amount of sweetness from the corn. The jalapeños add a nice touch of heat, but they're not overpowering. I will definitely be maki
Erle Adams
[email protected]This Iowa Corn Casserole is a must-try for corn casserole lovers. It's the perfect balance of creamy, cheesy, and sweet. The jalapeños add a nice touch of heat, but they're not overpowering. The casserole is also very easy to make, and it's a great d
Terry
[email protected]This Iowa Corn Casserole is a classic dish that's perfect for any occasion. It's easy to make, and it always turns out delicious. I love the creamy, cheesy interior and the crispy, golden-brown crust. The corn adds a nice sweetness, and the jalapeños
Farhadcox 24
[email protected]I was looking for a new corn casserole recipe, and I'm so glad I found this one. It's the best corn casserole I've ever had! It's so creamy and cheesy, with just the right amount of spice from the jalapeños. I will definitely be making this again and
Janaki Shahi
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. It's so easy to make, and it always turns out perfect. I love the creamy, cheesy texture and the subtle sweetness from the corn. I highly recommend this recipe!
Sarah Boysis
[email protected]I made this casserole for my family last night, and they loved it! It was so easy to make, and it turned out so creamy and delicious. I will definitely be making this again.
Zhaid Balil
[email protected]I'm not usually a fan of corn casserole, but this recipe changed my mind. It's so creamy and cheesy, with just the right amount of spice from the jalapeños. I served it with roasted chicken, and it was the perfect comfort food.
Denisa Porumb
[email protected]This casserole is a staple in my kitchen. It's so easy to make, and it always turns out delicious. I love the combination of corn, cheese, and jalapeños. It's the perfect dish to serve at a potluck or family gathering.
MERCURE'B
[email protected]I've made this Iowa Corn Casserole countless times, and it's always a hit at potlucks and family gatherings. It's the perfect comfort food, with a creamy, cheesy interior and a crispy, golden-brown crust. The corn adds a nice sweetness, and the jalap