INVOLTINI DI POLLO ALLA SALVIA (CHICKEN ROULADES WITH SAGE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Involtini Di Pollo Alla Salvia (Chicken Roulades With Sage) image

A recipe from the blog Bellalimento (Be patient while crisping your bacon, you'll want that nice texture and crunch on the outside.)

Provided by Boomette

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5

4 boneless skinless chicken breasts, pounded thin
salt and pepper
8 medium-large fresh sage leaves
4 slices of thick cut bacon, halved
2 tablespoons extra virgin olive oil

Steps:

  • Once you have thinly pounded out your chicken breasts, cut each breast into two strips {slightly wider than your bacon slices}. Season chicken strips with salt and pepper.
  • Place 2 sage leaves onto each strip of chicken. Roll chicken strips. Roll bacon over chicken roll and secure with toothpicks. Continue until all pieces are rolled.
  • Into a frying pan add olive oil and heat over medium heat. Once oil is hot, add chicken roulades and cook, turning frequently, until bacon has brown/crisped on all sides. Reduce heat to low and continue cooking for approximately 10-15 minutes until chicken has cooked through {cooking time will depend on thickness of chicken}.

Angilee Dyer
[email protected]

This recipe is a winner! The chicken was cooked perfectly and the sage butter sauce was amazing. I will definitely be making this again.


M Pop
[email protected]

I love this recipe! It's so versatile. I've made it with chicken breasts, thighs, and even turkey. It's always delicious.


Tayef Hossain
[email protected]

This is one of my favorite chicken recipes. It's so easy to make and the chicken is always delicious. I usually serve it with mashed potatoes and green beans.


Sakkie Hailey
[email protected]

I've been making this recipe for years and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sage butter sauce is the perfect finishing touch.


Natali Alimbarashvili13
[email protected]

This is a great recipe for a weeknight meal. It's easy to make and the chicken is always moist and flavorful. I usually serve it with rice and vegetables.


Md Ridoykhan
[email protected]

I was looking for a new chicken recipe and this one caught my eye. I'm so glad I tried it! The chicken was delicious and the sage butter sauce was amazing. I will definitely be making this again.


Mohd Alam
[email protected]

I made this for my family and they loved it! The chicken was tender and juicy, and the sage butter sauce was creamy and flavorful. I will definitely be making this again.


Alex Ivanov
[email protected]

I've tried this recipe a few times and it's always been a success. The chicken is always moist and flavorful, and the sage butter sauce is the perfect complement.


Gagan Chhantyal
[email protected]

This recipe is a keeper! The chicken was succulent and the sage butter sauce was divine. I served it with roasted vegetables and it was a perfect meal.


Naomi Lee
[email protected]

I made this for dinner last night and it was a hit! The chicken was cooked perfectly and the sage butter sauce was delicious. I will definitely be making this again.


Charles James
[email protected]

This was a great recipe. The chicken was moist and tender, and the sage butter sauce was very flavorful. I will definitely be making this again.


Vikki Townend
[email protected]

I love this recipe! It's so easy to make and the chicken is always so flavorful. I usually use chicken thighs instead of breasts, but it's great either way.


AM MAHIN S2
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sage butter sauce is delicious.


Hassan Prince
[email protected]

This is one of my favorite chicken recipes. It's easy to make and always turns out great. I usually serve it with mashed potatoes and green beans.


Arham Arham
[email protected]

I made this last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sage butter sauce was also very good.


Nandipha Mashabela
[email protected]

This dish was a hit with my family! The chicken was moist and flavorful, and the sage added a nice touch. I will definitely be making this again.