Make and share this Instant Pudding Frosting recipe from Food.com.
Provided by Petunia
Categories Dessert
Time 5m
Yield 1 cake
Number Of Ingredients 4
Steps:
- With a whisk beat the pudding, sugar and milk together in a bowl.
- Fold in the Cool Whip.
- Keep this in the refrigerator until ready to use and eat immediately.
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Sibusiso Mkasibe
[email protected]Overall, this is a great frosting recipe that is easy to make and delicious. I would definitely recommend it to others.
may life is empty with out you { N }
[email protected]This frosting is a great way to use up leftover pudding. It's a delicious and easy-to-make treat that the whole family will enjoy.
HaSsan TypeSt
[email protected]I've made this frosting several times now and it always turns out perfect. It's the perfect frosting for cakes, cupcakes, and cookies!
Niranjan Kanodia
[email protected]This is my new favorite frosting recipe! It's so easy to make and it tastes amazing!
Mike Muchiri
[email protected]Easy to make and very tasty!
Jay Parker
[email protected]This frosting was a hit!
Magail Hayden
[email protected]Great basic recipe, made a great cake even better!
Tristan Buck
[email protected]Would definitely recommend this recipe!
Lem Hardwick
[email protected]Easy to make and oh so delicious!
Deadly Alpha
[email protected]This frosting is a bit runny, but it still tastes good. I would recommend using a piping bag to apply it to cakes or cupcakes.
Md Rahat hossayn Mohon
[email protected]I made this frosting for my daughter's birthday cake, and it was a huge success! The kids loved it.
sp Joker
[email protected]This frosting is a great way to use up leftover pudding. It's a simple recipe that always turns out great.
Jack Green
[email protected]The frosting was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Samrat Bappy
[email protected]Love, love, love this frosting! So easy to make and it tastes delightful! From now on, this is my go-to frosting recipe.
Junior Toppin
[email protected]This frosting is so versatile! You can use it on cakes, cupcakes, cookies, or even just eat it by itself. It's always a crowd-pleaser.
chocoCAKE
[email protected]I used this frosting on my chocolate cupcakes, and it was a hit! The frosting was the perfect complement to the chocolate, and it made the cupcakes look extra special.
John Difani
[email protected]This frosting is a breeze to make! I didn't have any problems with it, and it came out perfect. Definitely going to be my go-to frosting recipe.
Rikesh Das
[email protected]OMG! This frosting is amazing! It's so light and fluffy, and it tastes just like pudding. I made it for my kids' birthday cake, and they absolutely loved it.