INSTANT POT YOGURT
Making your own yogurt is simple and easy with this cold start Instant Pot Yogurt. You will love it!
Categories Breakfast
Yield 6.5 cups
Number Of Ingredients 6
Steps:
- Pour milk into clean Instant Pot liner.
- Stir in your optional ingredient (sweetened condensed milk, creamer, etc.) if desired. Whisk well.
- Whisk in 1-2 Tablespoons of yogurt.
- Lock the lid on the Instant Pot and turn the valve to sealing, not venting.
- Press the Yogurt button (for the ULTRA model: Medium or any temp in the 100°F-110°F range).
- Set the incubation time for 8 hours. Increasing the incubation time (up to 24 hours) by pushing the + button will result in a more tangy yogurt.
- The Instant Pot will beep, and then count up. When finished, the Instant Pot will beep and display YOGT.
- Remove the Instant Pot liner, cover, and chill in the fridge for 4-6 hours.
- Do not stir your yogurt until fully chilled or strained.
- After chilling for 4-6 hours, stir 1 spoonful of yogurt into a bowl. It will thin out. If a thicker yogurt is desired, you will need to strain.
- strain yogurt if desired.
- Add vanilla extract and/or choice of sweetener if desired.
- Store yogurt in the fridge for up to 2-3 weeks.
Nutrition Facts : Servingsize 1 serving, Calories 2672 kcal, Fat 120 g, SaturatedFat 52 g, Cholesterol 305 mg, Sodium 1198 mg, Carbohydrate 261 g, Sugar 227 g, Protein 85 mg
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Woodhouse Bates
[email protected]I love that this recipe is so versatile. I can use it to make yogurt parfaits, smoothies, or even just eat it plain.
Mansoor HuSsain
[email protected]This yogurt is so good, I could eat it every day!
Redwall
[email protected]I've been making this yogurt for months now and it's always a hit with my family and friends.
Sid Mady
[email protected]This yogurt is delicious! I love that it's made with whole milk, so it's extra creamy.
mizan khan
[email protected]I'm so glad I found this recipe. I've been looking for a good yogurt recipe for a long time.
umairjutt Naseer
[email protected]This recipe is so easy to follow, even for a beginner like me.
Oyeleye James Bolaji
[email protected]I love the tangy flavor of this yogurt. It's perfect for making parfaits.
Dawood
[email protected]This yogurt is so thick and creamy! It's perfect for breakfast or a snack.
MD:Forid khan
[email protected]I've never made yogurt before, but this recipe made it so easy. I'm definitely going to be making it again.
Arslan Jee
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Anansi Bk
[email protected]This recipe is a game-changer! I used to buy yogurt all the time, but now I can make it at home for a fraction of the cost.
MR Rajan
[email protected]I've made yogurt in my Instant Pot several times now and it always turns out perfect! It's so easy and convenient, and the yogurt is delicious.