INSTANT POT® VENISON CHILI
Chili is one of my favorite ways to utilize the abundance of ground meat you get with a deer. I like to use my Instant Pot® to eliminate the mess it makes on the stovetop as it simmers. It is also done much quicker. I haven't seen a recipe here so I thought I would share. Top with sour cream, cheese, and onions if desired.
Provided by Soup Loving Nicole
Categories Soups, Stews and Chili Recipes Chili Recipes
Time 55m
Yield 6
Number Of Ingredients 12
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Low Saute function. Add venison and cook for 5 minutes, breaking it up with a spoon as it cooks. Add onion and jalapeno peppers; cook and stir until softened, about 3 minutes. Cancel Saute mode.
- Add chili beans, crushed tomatoes, kidney beans, water, chili powder, cumin, oregano, garlic powder, and onion powder to the pot. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
Nutrition Facts : Calories 367.5 calories, Carbohydrate 50.4 g, Cholesterol 86.2 mg, Fat 4.7 g, Fiber 14.9 g, Protein 37.8 g, SaturatedFat 1.1 g, Sodium 1037.6 mg, Sugar 5.7 g
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Nazeer Nazeer
[email protected]I made this chili for a potluck, and it was a huge hit! Everyone raved about how delicious it was. The venison was cooked perfectly, and the flavors were spot-on. I'll definitely be making this again for my next party.
Babu miah
[email protected]This chili was amazing! The venison was so tender, and the flavors were perfect. I loved the combination of spices, and the heat level was just right. I served it with cornbread and a dollop of sour cream, and it was the perfect meal for a cold winte
Nadine Holman
[email protected]I'm not a huge fan of venison, but this chili was surprisingly good! The meat was tender and flavorful, and the spices were perfectly balanced. I liked the addition of the sweet potatoes, which gave the chili a nice sweetness. Overall, this is a grea
Innocent Mutumba
[email protected]This is the best venison chili I've ever had! The meat was so tender and flavorful, and the sauce was rich and flavorful. I loved the addition of the chocolate and coffee, which gave the chili a unique and delicious flavor. I will definitely be makin
Purushottam Bairagi
[email protected]I made this chili for a potluck, and it was a huge hit! Everyone raved about how delicious it was. The venison was cooked perfectly, and the flavors were spot-on. I'll definitely be making this again for my next party.
Reday Biswas
[email protected]This chili was delicious! The venison was tender and flavorful, and the sauce was rich and flavorful. I loved the combination of spices, and the heat level was perfect. I served it with cornbread and a dollop of sour cream, and it was the perfect mea
Prosper Mukelabai
[email protected]I'm not a huge fan of venison, but this chili was surprisingly good! The meat was tender and flavorful, and the spices were perfectly balanced. I liked the addition of the sweet potatoes, which gave the chili a nice sweetness. Overall, this is a grea
Monique Saidla
[email protected]This is the best venison chili I've ever had! The meat was so tender and flavorful, and the sauce was rich and flavorful. I loved the addition of the chocolate and coffee, which gave the chili a unique and delicious flavor. I will definitely be makin
Changyun Jang
[email protected]I made this chili for a potluck, and it was a huge hit! Everyone raved about how delicious it was. The venison was cooked perfectly, and the flavors were spot-on. I'll definitely be making this again for my next party.
Imran Hossein
[email protected]This chili is absolutely amazing! The venison is so tender and juicy, and the flavors are incredible. I love the combination of spices, and the heat level is perfect. I served it with cornbread and a dollop of sour cream, and it was the perfect meal
Hawraa Hamze
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of venison. But I'm so glad I did! The chili was surprisingly delicious. The venison was tender and flavorful, and the spices were perfectly balanced. I'll definitely be making this ag
Shimmertail
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The venison chili is hearty, flavorful, and easy to make. I love that I can just throw everything in the Instant Pot and have a delicious meal in no time.
Idrees Josh
[email protected]I followed the recipe exactly, and it turned out amazing! The chili had a deep, rich flavor, and the venison was cooked to perfection. I served it with sour cream, shredded cheese, and diced avocado, and it was a hit with my family. Highly recommend!
Doreen Osei
[email protected]This venison chili is a game-changer! The meat was so tender and flavorful, and the combination of spices was perfect. It had just the right amount of heat, and the sweetness from the tomatoes and peppers balanced it out beautifully. I'll definitely