Make and share this Instant Pot Turkey Chili recipe from Food.com.
Provided by norasingley
Categories Poultry
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 23
Steps:
- Preheat Instant Pot to saute setting. Add 2 tablespoons olive oil and swirl to coat. Add turkey, season generously with salt and pepper, and cook, stirring occasionally, until cooked through and beginning to turn golden, about 8 minutes. Remove turkey to a bowl.
- Add 2 tablespoons olive oil and add onions, poblanos, celery, and garlic. Season with salt and pepper and cook, stirring, until golden in spots, about 8 minutes.
- Make a well in the center and add remaining 1 tablespoon oil. Add chile powder, paprika, cumin, and coriander. Stir to coat with olive oil and cook until fragrant and toasted, about 30 seconds. Add tomato paste, molasses, chopped tomatoes, chiles in adobo and sauce, sweet potatoes, corn, dried beans, and chicken broth. Return turkey to pot and stir to combine. Season to taste with salt and pepper.
- Top with lid and set pressure to high. Cook 30 minutes. Release pressure naturally for 30 minutes before releasing pressure manually.
- Serve, garnished with sour cream, cilantro, lime wedges, and avocado.
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Abdellah Mogni
[email protected]I tried this recipe and it was really good. The chili had a nice flavor and the turkey was tender. I would definitely recommend this recipe to others.
Innocent Chijioke
[email protected]This chili is delicious! I made it for my family last night and they all loved it. Even my picky kids ate it without any complaints. I will definitely be making this again.
Taylor Winters
[email protected]I love this recipe! It's so easy to make and always turns out great. I often double the recipe so I can have leftovers for lunch the next day.
Tahira Baloch
[email protected]This chili was so easy to make and it turned out so delicious! I will definitely be making this again.
ELABIC TUBE
[email protected]I followed the recipe exactly and my chili turned out great! It was flavorful and had just the right amount of heat. I would definitely recommend this recipe to others.
MADARA INDRA
[email protected]This was a great recipe! I made it for a party and it was a big hit. Everyone loved it and asked for the recipe. I will definitely be making this again.
Mukesh danish
[email protected]I tried this recipe and it was really good. The chili had a nice flavor and the turkey was tender. I would definitely recommend this recipe to others.
No problem
[email protected]This chili is delicious! I made it for my family last night and they all loved it. Even my picky kids ate it without any complaints. I will definitely be making this again.
Solo Prince
[email protected]I've made this chili several times and it is always a hit. It's a great recipe for a weeknight meal because it is quick and easy to make. I also love that it is a healthier alternative to traditional chili.
MD monsur Ahmed
[email protected]I love this recipe! It's so easy to make and always turns out great. I often double the recipe so I can have leftovers for lunch the next day.
Jonathan seabrook
[email protected]This turkey chili was amazing! I followed the recipe exactly and it turned out perfectly. The chili was flavorful, hearty, and had just the right amount of heat. It was the perfect comfort food for the cold weather we've been having.