INSTANT POT® TOMATO AND BEEF SAUCE
Tomato and beef sauce with a hint of wine for your pasta. I've made this fairly basic but feel free to adjust the seasoning to your tastes.
Provided by Bren
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®). Select Saute function and adjust the setting to low. Add ground beef and season with salt and pepper. Cook until browned and crumbly, about 5 minutes. Drain and set aside. Add onion, garlic, and Italian seasoning to the pot and saute until tender, about 5 minutes. Turn Saute function off.
- Select Saute function again and adjust the setting to high heat. Saute for an additional 4 to 5 minutes, stirring infrequently to allow brown bits to form on the bottom of the pot. Pour in red wine to deglaze. Add both tomatoes and browned beef mixture; stir to combine.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 5 minutes. Release any additional pressure carefully using the quick-release method, about 5 minutes. Unlock and remove the lid. Add lemon juice and simmer for 3 to 4 minutes.
Nutrition Facts : Calories 234.1 calories, Carbohydrate 17.3 g, Cholesterol 44.2 mg, Fat 11 g, Fiber 4.2 g, Protein 16.9 g, SaturatedFat 4.2 g, Sodium 757.8 mg, Sugar 4.3 g
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mano bli
[email protected]This was the best tomato and beef sauce I've ever had. I will definitely be making it again and again.
Lxzy Weirdo
[email protected]I would definitely recommend this recipe to anyone who loves a good tomato and beef sauce.
limokuhle ayakha
[email protected]This recipe was a great way to use up some leftover tomatoes. I also added some ground turkey to the sauce, and it turned out great.
Bikee kushwaha
[email protected]I'm not a fan of beef, but I really enjoyed this sauce. The tomatoes and spices really made it.
Nana-Amina Khalid
[email protected]This sauce was a little too sweet for my taste, but I was able to balance it out by adding some lemon juice.
Jemma Lea
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for tomato and beef sauce.
Asha Telecome
[email protected]I would give this recipe a 5 out of 5 stars. It was easy to make and the sauce was amazing.
Hope Anor
[email protected]This sauce was delicious! I served it over pasta and my family loved it.
Richey Black
[email protected]I'm not sure what I did wrong, but my sauce turned out watery. I think I may have added too much liquid.
Sujal Suzell
[email protected]This recipe was a lifesaver! I was able to make a delicious meal for my family in no time.
Stephen Miller
[email protected]The sauce was a little bland for my taste, but I was able to doctor it up with some salt, pepper, and garlic.
Rauf Jan
[email protected]This was the best tomato and beef sauce I've ever had. I will definitely be making it again and again.
Jacques Malan
[email protected]I would definitely recommend this recipe to anyone who loves a good tomato and beef sauce.
Chinyere Tonyc
[email protected]This sauce was perfect for my pasta dish. It was flavorful and had just the right amount of thickness.
Mohammed Kassaw
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this sauce. The beef and spices really balanced out the flavor.
Naseer Khan
[email protected]This recipe was a great way to use up some leftover beef. I also added some vegetables to the sauce, and it turned out great.
Zamin Abbas (Abbas)
[email protected]The sauce was a little too spicy for my taste, but I was able to tone it down by adding some cream.
Saba Nazir (Chef Saba)
[email protected]I loved how easy this recipe was to follow. I was able to make it in my Instant Pot in just a few minutes.
Prezdo king Lucky
[email protected]This tomato and beef sauce was a hit with my family! The sauce was rich and flavorful, and the beef was tender and juicy. I will definitely be making this again.