These sweet and sticky teriyaki chicken wings are easy to make in your Instant Pot®. Perfect as a party appetizer or game day recipe!
Provided by fabeveryday
Categories Meat and Poultry Recipes Chicken Chicken Wing Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Season chicken wings with salt and pepper.
- Heat sesame oil in a multi-functional pressure cooker (such as Instant Pot®) set to Saute function. Add chicken wings and garlic; saute until wings are browned, about 2 minutes per side. Hit Cancel and use tongs to transfer wings to a plate.
- Whisk 1/2 cup water, soy sauce, brown sugar, honey, and ginger together in a small bowl until smooth. Pour sauce into the pot and use a wooden spoon to scrape any browned bits from the bottom. Return wings to the pot; stir until coated in sauce.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 6 to 10 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes; quick-release remaining pressure. Unlock and remove the lid.
- Use tongs to transfer wings to a plate.
- Whisk cornstarch with 2 tablespoons water in a small bowl to make a slurry. Whisk slurry into the sauce. Turn on Saute function and simmer until sauce thickens, about 2 minutes. Hit Cancel. Return wings to the sauce and toss to coat.
Nutrition Facts : Calories 269.7 calories, Carbohydrate 18.5 g, Cholesterol 47.7 mg, Fat 14.5 g, Fiber 0.2 g, Protein 16.1 g, SaturatedFat 3.6 g, Sodium 727.7 mg, Sugar 14.4 g
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Thandeka Mthethwa
[email protected]These wings were a bit too spicy for my taste, but my husband loved them.
Hacker Aanad
[email protected]I'm not a big fan of chicken wings, but these were really good.
Berenice Kelly
[email protected]These wings are so good! I love the teriyaki sauce.
Pial bhuyea
[email protected]I've made these wings several times and they always turn out great. They're a family favorite.
Pearl Isreal
[email protected]I made these wings for a party and they were a huge hit. Everyone loved them.
Ernie Crumb
[email protected]I followed the recipe exactly and the wings turned out great. The sauce was flavorful and the chicken was cooked perfectly.
Reinaldo Pessoa
[email protected]These wings were a bit too sweet for my taste, but my kids loved them.
Haji Tilawat
[email protected]I'm not a big fan of teriyaki sauce, but these wings were still really good. The chicken was cooked perfectly and the sauce was not too sweet.
Theresa Nyavor
[email protected]These wings are so easy to make and they taste amazing. I love that I can make them in my Instant Pot.
Jacqueline Taylor
[email protected]I've tried many teriyaki chicken wing recipes, but this one is by far the best. The sauce is so good and the chicken is always cooked to perfection.
Lexxie Allen
[email protected]I made these wings last night and they were a hit! My family loved them.
Zaen K
[email protected]These wings were amazing! The teriyaki sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making these again.