INSTANT POT PERFECTLY STEAMED VEGETABLES RECIPE
Yield 8
Number Of Ingredients 7
Steps:
- Cut carrots into 1 inch lengths
- Cut up the red and yellow peppers into small pieces.
- Cut up the cauliflower and broccoli into small chunky pieces.
- Place all the vegetables into the bottom of the Instant Pot.
- Pour in 1 cup of water.
- Lock the lid into place and set the valve to SEALING. Push MANUAL or PRESSURE COOK and set cook time to 1 minute.
- After the cook time is done, spoon out vegetables with a slotted spoon and place in a serving dish. Sprinkle with garlic salt and rosemary if desired.
Nutrition Facts : Servingsize 1 serving, Calories 318 kcal, Fat 2 g, SaturatedFat 0 g, Cholesterol 0 mg, Sodium 419 mg, Carbohydrate 72 g, Sugar 28 g, Protein 11 mg
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Nanu Paneru
npaneru@gmail.comI'm always looking for new ways to cook vegetables and this recipe was a great find. The vegetables were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Kaylee Clemmons
clemmons-kaylee68@hotmail.comThis recipe is a great way to use up leftover vegetables. I had a bunch of broccoli, carrots, and green beans that needed to be used up and this recipe was the perfect way to do it. The vegetables were cooked perfectly and the sauce was delicious.
Julio Direkta
j_direkta19@yahoo.comI'm not a big fan of vegetables, but this recipe changed my mind. The vegetables were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Bushra Bano
bbushra100@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. The vegetables are cooked perfectly and the sauce is flavorful without being too spicy. My kids loved it!
Charles Peters
petersc@yahoo.comI'm always looking for new ways to cook vegetables and this recipe was a great find. The vegetables were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Ethan Wickman
ethan_wickman@yahoo.comThis recipe is a great way to get your daily dose of vegetables. The vegetables are cooked perfectly and the sauce is flavorful without being overpowering. I'll definitely be making this again.
Mirza usman Usman
mirza.u@aol.comI'm always looking for new ways to cook vegetables and this recipe was a great find. The vegetables were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Shantel James
sjames@aol.comThis recipe is a great way to use up leftover vegetables. I had a bunch of broccoli, carrots, and green beans that needed to be used up and this recipe was the perfect way to do it. The vegetables were cooked perfectly and the sauce was delicious.
Nicolaus Mbowe
m@yahoo.comI'm not a big fan of vegetables, but this recipe changed my mind. The vegetables were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Emroz Ali
e-a@gmail.comThis recipe is a great way to get your kids to eat their vegetables. The vegetables are cooked perfectly and the sauce is flavorful without being too spicy. My kids loved it!
Aassam Shbeer
a_shbeer@hotmail.comI love this recipe! The vegetables are always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit with my family.
Bűbbly Bõbã
b.b44@gmail.comThis recipe was easy to follow and the vegetables turned out great. The sauce was especially flavorful. I'll definitely be making this again.
Julie Ryan
j-r2@hotmail.comI'm always looking for new ways to cook vegetables and this recipe did not disappoint. The vegetables were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Md jihad Hasan jonabib
jmd@yahoo.comThis recipe is a great way to get your daily dose of vegetables. The vegetables are cooked perfectly and the sauce is light and flavorful. I'll definitely be making this again.
Cameron Mia
miac73@hotmail.comI've been looking for a good steamed vegetable recipe and this one is it! The vegetables were cooked perfectly and the sauce was flavorful without being overpowering. I'll definitely be making this again and again.
Lwanyaga Tadeo
lwanyaga-t@yahoo.comThis recipe was a lifesaver! I had a bunch of vegetables that needed to be used up and this was the perfect way to do it. The vegetables were cooked quickly and easily and they tasted delicious. I'll definitely be using this recipe again.
Moaiz Khan
moaiz-k@hotmail.comI'm not a big fan of steamed vegetables, but these were actually really good. The lemon-herb sauce added a nice flavor and the vegetables were cooked perfectly. I'll definitely be making this again.
MD SAIEM
md56@hotmail.comThese steamed vegetables turned out amazing! They were cooked perfectly and retained their vibrant colors. The broccoli was crisp-tender, the carrots were sweet, and the green beans were still slightly crunchy. I'll definitely be making this again!