INSTANT POT® MULLED APPLE CIDER
On a cool evening, when you want to wrap your hands around a warm cup, or if you want to soothe a scratchy, dry throat, try this comforting cider. Brightened with lemon zest and sweetened with honey, it's ready in a flash, when you use your Instant Pot®. Makes about 8 1/2 cup servings.
Provided by Bibi
Categories Drinks Recipes Cider Recipes
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- Combine apple cider, cinnamon sticks, lemon zest, cloves, nutmeg, and allspice in the inner pot of a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 1 minute. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.
- Ladle mulled cider into cups and sweeten with honey. Garnish with lemon slices and additional cinnamon sticks.
Nutrition Facts : Calories 80.9 calories, Carbohydrate 21.3 g, Fat 0.1 g, Fiber 1.4 g, Protein 0.2 g, Sodium 14.8 mg, Sugar 16.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Charles Harrison
[email protected]I love that this recipe is so easy to make. I can have a warm and delicious cup of cider in just a few minutes.
Joseph Ojiofor
[email protected]This cider is so delicious and festive. It's the perfect drink to get you in the holiday spirit.
Harder ali Hader
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's the perfect drink for a holiday party.
Malex Abazaami
[email protected]This cider is so easy to make and it's the perfect drink to enjoy on a cold winter day.
Kristy Ham
[email protected]I love the addition of cinnamon sticks and cloves to this recipe. They really add to the flavor of the cider.
Sayed Zahir Shah
[email protected]This was my first time making mulled apple cider and it turned out great! The spices really give the cider a warm and festive flavor.
tiffany horne
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. Thanks for sharing!
Raghu Ray
[email protected]I made this cider for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.
Sandra Stidum
[email protected]The instructions were easy to follow and the cider turned out perfect. It was the perfect drink to warm up with on a cold winter day.
Raniah Nana
[email protected]I love that this recipe uses fresh apples. It gives the cider a much more flavorful taste than using store-bought apple juice.
Mooo Biswas
[email protected]This is the best mulled apple cider recipe I've ever tried. So easy to make and so delicious. I've already made it twice this week!
Marlon Acklin
[email protected]I tried this recipe with a variety of different apples, and they all turned out great. I especially liked the Granny Smith apples, which added a bit of tartness to the cider.
Charlene Howell
[email protected]This recipe was a hit at my holiday party! The apple cider was warm and spiced, and the apples were perfectly tender. I'll definitely be making this again next year.