This tangy rice is quick, easy, and full of fresh, delicious flavor. Add it to a burrito, taco salad, Mexican burrito bowl, pair it with any of your favorite Mexican entrees, or just enjoy as a side dish. Perfect choice for a Cinco de Mayo celebration.
Provided by lutzflcat
Categories Side Dish Rice Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add butter. Once butter is melted and hot, stir in rice. Cook, stirring occasionally, until rice becomes opaque, about 2 minutes. Stir in water, chicken broth, lime juice, and salt. Close and lock the lid.
- Select high pressure according to manufacturer's instructions; set timer for 4 minutes. Allow 10 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 5 minutes. Release remaining pressure carefully using the quick-release method, about 5 minutes more. Unlock and remove the lid. Stir in lime zest and fluff rice with a fork.
- Serve immediately with lime wedges, garnishing with chopped cilantro.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 39.2 g, Cholesterol 8.4 mg, Fat 3.3 g, Fiber 0.9 g, Protein 3.6 g, SaturatedFat 1.9 g, Sodium 461.3 mg, Sugar 0.6 g
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Muhammad Alameen Abubakar
[email protected]This recipe was a bit too tangy for my taste. I think I would have preferred it with less lime juice. Otherwise, it was a good recipe and the rice was cooked perfectly.
Ben aisa Ossema
[email protected]Delicious and easy! I'm a huge fan of cilantro, so I really enjoyed this recipe. The lime added a nice brightness to the flavor of the rice.
Ronald Eason
[email protected]This was my first time making rice in the Instant Pot, and it was so easy! The rice came out fluffy and flavorful, and the lime and cilantro added a really nice touch. I'll definitely be making this again.
Admiral Presh
[email protected]I love this recipe! It's so easy to make and the rice always turns out perfect. I've also tried it with different types of rice, like brown rice and jasmine rice, and it's always delicious.
Autumn Palmer
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The rice is always fluffy and flavorful, and the lime and cilantro add a nice touch of freshness.
Saeed Khani
[email protected]So good! I used brown rice instead of white rice, and it turned out great. The lime and cilantro really brighten up the flavor of the rice.
Mohamed Gomaa
[email protected]Made this for dinner last night and it was a hit! My family loved the zesty flavor of the lime and cilantro. I will definitely be adding this recipe to my regular rotation.
Katie b
[email protected]Easy and delicious! I'm not a huge fan of cilantro, but it was very mild in this recipe. The lime flavor really shines through.
3.sylhet Murad
[email protected]I've tried many Instant Pot rice recipes, and this one is by far the best. The lime and cilantro add a unique flavor that really sets it apart from other recipes.
Beruk Berhane
[email protected]This recipe was fantastic! The rice was fluffy and flavorful, and the lime and cilantro gave it a really fresh taste. I'll definitely be making this again.