No need to buy high-dollar extract when you can make your own, easily and inexpensively. This combination of lemon, lime, and orange will give you a pop of pure, fresh, citrus flavor.
Provided by lutzflcat
Categories 100+ Everyday Cooking Recipes
Time 9h20m
Yield 40
Number Of Ingredients 5
Steps:
- Using a vegetable peeler, carefully peel the fruit, trying not to get any white pith which will give the extract a bitter note. Place citrus peels in a 16-ounce canning jar and reserve the fruit for another use.
- Add vodka to the canning jar. Cover the jar with a canning lid and ring, but do not tighten the lid all the way.
- Place a trivet in a multi-functional pressure cooker (such as Instant Pot®), pour in water, and place the jar on the trivet. Close and lock the lid and turn the pressure valve to sealing. Select high pressure according to manufacturer's instructions, and set timer for 45 minutes. Allow 10-15 minutes for pressure to build.
- When cooking is complete, allow pressure to release naturally according to manufacturer's instructions for 15 minutes, then manually release remaining pressure.
- Transfer the jar to a cooling rack and allow to sit overnight. You can leave the fruit peels in a jar with a pourable lid, or strain into smaller bottles.
Nutrition Facts : Calories 18.2 calories, Carbohydrate 1.7 g, Fiber 0.6 g, Protein 0.2 g, Sodium 0.5 mg, Sugar 0.4 g
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Adam Revis
revis-a82@yahoo.comI can't wait to try this citrus extract recipe. It sounds delicious!
Paul Green
paul_green@gmail.comThis citrus extract is a great way to add a touch of sophistication to my favorite recipes.
XXkadie salingerXX
salingerxx_x@gmail.comI'm so glad I found this recipe. It's the perfect way to use up extra citrus fruits.
Rockie Sugg
rockie.s@yahoo.comThis is the best citrus extract I've ever tasted. It's so fresh and flavorful.
Mayar Khan
mayar@gmail.comI love how this citrus extract brightens up my dishes. It's the perfect way to add a pop of flavor.
H Hh
h_h@hotmail.frThis citrus extract is so flavorful and aromatic. It's the perfect addition to my favorite recipes.
sushan chy
c@yahoo.comI've never made citrus extract before, but this recipe made it seem like a breeze. I'm definitely going to be making this again.
Sar min
sar-m@yahoo.comThis is a great recipe for beginners. It's so easy to follow and the results are delicious.
Fayaz Faraz Faraz
faraz_f@gmail.comI love the versatility of this citrus extract. I've used it in both sweet and savory dishes and it's always a hit.
Ath Shr
ath-s@hotmail.frThis recipe is a keeper! I'll definitely be making this again.
Anika Kham
kham.anika@yahoo.comAmazing!
Adam Zaki
zaki-a80@yahoo.comI was a bit skeptical about making my own citrus extract, but I'm so glad I tried this recipe. It's incredibly easy to make and the flavor is out of this world. I've been using it in all my favorite recipes and it's made a huge difference.
Ahmed Tareq
ahmed_tareq5@hotmail.comThis is the best citrus extract recipe I've ever tried. It's so easy to make and it's packed with flavor. I love using it in my favorite recipes, especially desserts.
Tracy Cardi
carditracy@aol.comI'm obsessed with this instant pot citrus extract! It's so easy to make and it tastes amazing. I've been adding it to all my favorite recipes, from chicken dishes to fish and even cocktails.
Manoj nellimukal
m@aol.comThis citrus extract recipe is a game-changer! I love how it brings out the natural flavors of my favorite citrus fruits. It's so versatile too, I've used it in everything from cocktails to desserts.