INSTANT POT® CHILORIO

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Instant Pot® Chilorio image

The bold flavors of this simple stew come together quickly in a pressure cooker, and you can use it to make tacos, burritos, chimichangas, tostadas, quesadillas, sopes, or even tamales. This recipe can be easily doubled if you need more.

Provided by bd.weld

Categories     Soups, Stews and Chili Recipes     Stews     Pork

Time 1h20m

Yield 10

Number Of Ingredients 12

2 ½ pounds pork shoulder, trimmed and cut into 1-inch cubes
4 oranges, juiced
1 (14.25 ounce) can low-sodium chicken broth
1 onion, sliced and separated into rings
1 teaspoon dried oregano
3 dried ancho chiles (poblanos), stemmed and torn into small pieces
2 cups boiling water
¼ cup apple cider vinegar
1 jalapeno, seeded and chopped
2 garlic cloves
2 tablespoons chopped cilantro
¼ teaspoon ground cumin

Steps:

  • Combine pork, orange juice, broth, onion, and oregano in the inner pot of an electric pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
  • Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove lid.
  • Remove pork from the pot and drain. Transfer to a serving dish.
  • Place ancho chiles in a heat-proof bowl. Pour boiling water over chiles and soak for 15 minutes. Drain chiles, reserving soaking water.
  • Combine 1/2 cup chile soaking water, soaked ancho chiles, apple cider vinegar, jalapeno pepper, garlic, cilantro, and cumin in a blender. Blend to form a thick sauce. Pour sauce over pork and mix well.

Nutrition Facts : Calories 309.1 calories, Carbohydrate 14.9 g, Cholesterol 65.5 mg, Fat 20.7 g, Fiber 1.6 g, Protein 16.6 g, SaturatedFat 7.1 g, Sodium 1339.7 mg, Sugar 9.3 g

Bxdbdj Xhdjir
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I can't wait to make this recipe. It looks like it would be a delicious and easy meal.


Ifedola Adanyi
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This recipe is a must-try for any chilorio lover.


Amos Adebayo
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I'm always looking for new chilorio recipes, and this one looks like a keeper.


Constance Mabunda
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This recipe looks delicious. I can't wait to try it.


Sohedol Islam
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I'm excited to try this recipe. I love chilorio, and I'm always looking for new ways to make it.


Ye Htet
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This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


rakibul islam557057
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I'm definitely going to give this recipe a try. It looks like it would be a hit with my family.


Roney Cruz
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This recipe is on my list to try next. It sounds amazing.


Samina Atif
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I can't wait to try this recipe. It looks so delicious.


Mohamed Rifakath
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I'm so glad I found this recipe. It's made cooking chilorio so much easier and more enjoyable.


I'mLexi 2legit
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This is the best Instant Pot chilorio recipe I've found. The meat is so tender and the sauce is so flavorful.


Muhammad Ashan
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I highly recommend this recipe to anyone who loves chilorio or Mexican food.


Chidy nenga
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This chilorio is perfect for a party or potluck. It's always a crowd-pleaser.


Chandpur Telecom
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I love the convenience of making chilorio in the Instant Pot. It's so much faster and easier than traditional methods.


Prince Aloys
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This recipe is a keeper! I've made it several times and it's always a hit.


Farxaan mahdi
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I followed the recipe exactly and the chilorio turned out perfectly. My family loved it!


Reese Madison
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I'm not usually a fan of chilorio, but this recipe changed my mind. It was so delicious and easy to make.


MD Naim
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This dish was a huge hit at my last party. Everyone loved the tender meat and the flavorful sauce.


calister onchng'a
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I've tried many chilorio recipes, but this one is by far the best. The Instant Pot makes it so easy, and the results are amazing.


Rainner Viriaere
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This Instant Pot chilorio is a game-changer! The meat was so tender and flavorful, and the sauce was rich and complex. I served it with rice and beans, and it was a hit with my family.