INSTANT POT CHILI CON CARNE
Although multicookers can't replace every tool in the kitchen, they sure are coming close. Chili con carne is one of our favorite dishes to re-create in them. This cooks up fast but tastes like it simmered all day! -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 7 cups
Number Of Ingredients 12
Steps:
- Combine the first 10 ingredients in a 6-qt. electric pressure cooker. Crumble beef over top; stir to combine. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 5 minutes. , Allow pressure to naturally release for 10 minutes, then quick-release any remaining pressure. Stir chili. If desired, serve with sour cream and additional jalapenos.
Nutrition Facts : Calories 248 calories, Fat 9g fat (3g saturated fat), Cholesterol 61mg cholesterol, Sodium 687mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 5g fiber), Protein 24g protein. Diabetic Exchanges
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md alamin sk
[email protected]This chili is so good, I could eat it every day.
Ayomide Ayinde
[email protected]I'm not a big fan of spicy food, but this chili is just the right amount of spicy. It's not too hot, but it still has a little bit of a kick.
Shariif Sadaq
[email protected]This chili is a great way to use up leftover meat. I always have some leftover chicken or beef in the fridge, and this is the perfect way to use it up.
Nur alamin
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of chili. But I'm so glad I did! This chili is amazing. It's so flavorful and satisfying.
mdjihad hasan
[email protected]This chili is the perfect comfort food. It's hearty and filling, and it always makes me feel better on a cold winter day.
George Wattson
[email protected]I love how versatile this chili is. I can add whatever vegetables or beans I have on hand, and it always turns out great.
Husnainjutt
[email protected]This chili is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Lan Do
[email protected]I was really impressed with how well this chili turned out. It's so rich and flavorful, and the meat is so tender.
Nabwire Favour
[email protected]This chili is so flavorful and easy to make. I love that I can use my Instant Pot to make it in just a few minutes.
Shrabonty Cruze
[email protected]I've made this chili several times now, and it's always a hit with my family. It's the perfect comfort food for a cold winter day.
Bazlur Rashed
[email protected]This chili is amazing! It's so easy to make in the Instant Pot, and it's packed with flavor. I love that I can just throw all the ingredients in and walk away. It's perfect for a busy weeknight meal.