Creamy, comforting, and earthy chicken and wild rice soup made in the multi-functional pressure cooker (such as Instant Pot®.
Provided by Soup Loving Nicole
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Rice Soup Recipes
Time 1h20m
Yield 8
Number Of Ingredients 14
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add olive oil and let heat for 1 minute. Add chicken and onion; cook and stir for 5 minutes. Cancel Saute mode.
- Stir broth, mushrooms, rice, celery, carrots, thyme, rosemary, and parsley into the cooker. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 35 minutes. Allow 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Meanwhile, whisk half-and-half and cornstarch together in a bowl until cornstarch is dissolved. Unlock and remove the lid of the cooker. Stir mixture into soup and let sit until thickened, about 5 minutes.
- Ladle into serving bowls. Season with salt and pepper to taste.
Nutrition Facts : Calories 202.6 calories, Carbohydrate 20 g, Cholesterol 44.3 mg, Fat 6.3 g, Fiber 3.1 g, Protein 16.8 g, SaturatedFat 2.1 g, Sodium 957.4 mg, Sugar 3.3 g
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Chenesani Roy
[email protected]I love this soup! It's so flavorful and comforting. I always feel better after eating a bowl of this soup.
Surngi Herath
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Bhejai Kove
[email protected]This soup is so easy to make and it's always delicious. I love that I can throw it all in the Instant Pot and forget about it.
Pdb YT
[email protected]I've made this soup several times and it's always a hit. It's a great soup to serve at a party or potluck.
Vinh Nguyen Hung
[email protected]This soup is a great way to get your kids to eat vegetables. My kids love the wild rice and the carrots.
Muneeba Mushtaq
[email protected]I love the combination of chicken and wild rice in this soup. It's a classic flavor combination that never gets old.
Imobhio Sadiq
[email protected]This soup is perfect for a cold winter day. It's warm and comforting.
Sajim Ahmed
[email protected]I made this soup in my Instant Pot and it was so easy! It's a great weeknight meal.
Amile
[email protected]This soup is a great way to use up leftover chicken. It's also a great make-ahead meal.
Bentley branham
[email protected]I followed the recipe exactly and the soup turned out great! It was flavorful and hearty. My family loved it.
skshahin Alom
[email protected]This soup is delicious! The chicken is tender and the wild rice is cooked perfectly. I will definitely be making this again.
Talha Talha
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
Basetsana Lesimola
[email protected]This soup was a hit with my family! It was easy to make, and the wild rice added a nice nutty flavor. I'll definitely be making this again.