INSTANT POT BUFFALO CHICKEN WRAPS RECIPE
Provided by Lauren
Yield 6
Number Of Ingredients 8
Steps:
- Place chicken breasts, buffalo sauce, ranch seasoning, and chicken broth in the Instant Pot.
- Turn the pressure knob to SEALING.
- Cook on MANUAL or PRESSURE COOK for 10 minutes. After timer runs out, let it naturally release for 5 minutes.
- Remove chicken from Instant Pot, shred, and return to Instant Pot in the buffalo sauce for a few minutes.
- Assemble wrap by layering chicken, avocado, shredded carrots, and shredded lettuce on flour tortilla. Wrap and secure with a toothpick or eat immediately.
Nutrition Facts : Servingsize 1 serving, Calories 2398 kcal, Fat 62 g, SaturatedFat 21 g, Cholesterol 334 mg, Sodium 3967 mg, Carbohydrate 306 g, Sugar 3 g, Protein 146 mg
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Kaleem Kalem
[email protected]These wraps were a great way to use up leftover chicken.
Mina Mckena
[email protected]I would definitely recommend these wraps to anyone who loves buffalo chicken.
Ion Adelina
[email protected]These wraps were perfect for a quick and easy weeknight meal.
Sobia Nishat
[email protected]I'm not a big fan of buffalo sauce, but these wraps were still really good.
Anderson Marshall
[email protected]These wraps were a little too spicy for me, but my husband loved them.
Alamin Howladar
[email protected]I would give these wraps a 10/10. They were delicious!
Shekinah Debaudin
[email protected]These wraps were easy to make and very satisfying. I will definitely be making them again.
devi Magar
[email protected]The chicken was a little bland, but the buffalo sauce made up for it.
james kamau
[email protected]I made these wraps for my friends and they all loved them. They were a big hit!
Hussain Yousaf
[email protected]These wraps were amazing! I loved the combination of flavors.
Lucas Watts
[email protected]I was disappointed with these wraps. The chicken was tough and the buffalo sauce was too spicy.
Fred Hernandez
[email protected]These wraps were easy to make and very tasty. I would recommend them to anyone.
Habibi Baloch
[email protected]I followed the recipe exactly and the wraps turned out perfectly. I will definitely be making these again.
Md. Forid Hasan
[email protected]The chicken was a little dry, but the buffalo sauce was delicious.
Sherry Vlogs
[email protected]I made these wraps for a party and they were a huge success! Everyone loved them.
Queen Zion
[email protected]These wraps were a hit with my family! The chicken was juicy and flavorful, and the buffalo sauce had just the right amount of heat. I will definitely be making these again.