INSTANT POT BROCCOLI CHEDDAR SOUP
Steps:
- Press the Saute button. Heat oil and add onion. Saute for 5 minutes.
- Add chicken broth, broccoli, carrots, and nutmeg.
- Press the Cancel/Keep Warm button. Lock lid into place and turn knob to sealing.
- Press the Manual or Pressure Cook button. Set cook time for 4 minutes.
- Do a quick release and stir in cream.
- Press the Saute button again, but do not bring to boil.
- Stir in cheese and hot sauce.
Nutrition Facts : Servingsize 1 serving, Calories 1236 kcal, Fat 68 g, SaturatedFat 42 g, Cholesterol 219 mg, Sodium 5784 mg, Carbohydrate 79 g, Sugar 44 g, Protein 83 mg
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Nokuthula Duma
[email protected]I can't wait to try this recipe! It looks so delicious.
After
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family love it.
Mohammed Sabbir
[email protected]I've tried this recipe twice and both times the soup turned out bland. I don't know what I'm doing wrong.
Ngwako Dineo
[email protected]This soup was just okay. It wasn't bad, but it wasn't great either. I probably won't make it again.
Scot Tolgoni
[email protected]This soup was a little too cheesy for my taste, but my husband loved it. I think I'll try making it with less cheese next time.
Rana Dilshad
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can make it in my Instant Pot.
himel miya
[email protected]This soup is the best! I love the creamy texture and the flavor is amazing. I always make a double batch so I have leftovers.
Nantomero Afifah
[email protected]This is my go-to soup recipe when I'm short on time. It's so quick and easy to make, and it's always delicious.
Md shohel rana
[email protected]I love this soup! It's so easy to make and always a crowd-pleaser. I've made it for potlucks, parties, and even just a weeknight dinner. It's always a hit.
TST Force
[email protected]This soup was easy to make and turned out great! I added some extra sharp cheddar cheese and it was perfect. My husband and I both loved it.
ianna imoter
[email protected]I'm not a huge fan of broccoli, but this soup changed my mind. It's so flavorful and creamy, I couldn't get enough of it. I'll definitely be making this again.
Mehedi Hasan Shakib
[email protected]This was a hit with my family! The kids loved the cheesy flavor and the adults appreciated the hint of spice. I'll definitely be making this again.
Myndi Matteson
[email protected]This soup is amazing! It's so creamy and cheesy, and the broccoli is cooked perfectly. I love that I can make it in my Instant Pot - it's so easy and convenient.