Instant Pot® steamed artichokes with lots of garlic pair perfectly with spicy aioli. The chokes are done when a knife can easily be inserted into the stem. Enjoy!
Provided by Bren
Categories Side Dish Vegetables
Time 1h50m
Yield 4
Number Of Ingredients 10
Steps:
- Juice 1 lemon half into a bowl. Roughly chop the skin; place in a medium bowl of cold water.
- Place mayonnaise in a small bowl and add 1 tablespoon lemon juice, dried parsley, and paprika. Finely chop 2 garlic cloves and add to the bowl. Mix well and refrigerate aioli for at least 1 hour.
- Cut 1 inch off the top of the artichokes and pinch off any dry leaves. Snip off the spikes with kitchen shears. Place artichokes in the lemon water for 30 minutes to prevent the chokes from oxidizing.
- Chop the remaining lemon half and place in the bottom of a multi-functional pressure cooker (such as Instant Pot®) along with any remaining lemon juice. Add 1 cup water, 1 whole garlic clove, fresh parsley, salt, pepper, and bay leaf. Place 1 garlic clove in the center of each artichoke.
- Place a steam rack inside the pot and place the artichokes stem-side up onto the rack. Close and lock the lid. Select Manual function; set timer for 11 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Serve artichokes with the aioli.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 23.3 g, Cholesterol 7 mg, Fat 15.1 g, Fiber 10.7 g, Protein 6.6 g, SaturatedFat 2.3 g, Sodium 306.9 mg, Sugar 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ashfaq suno
[email protected]I cooked the artichokes for the amount of time specified in the recipe, but they were too mushy for my taste. I would recommend cooking them for less time.
Crispin Ireri
[email protected]This recipe was okay, but it needed more flavor. I added some garlic and lemon juice to the artichokes, and I used a spicier chili pepper in the aioli. It was much better that way.
Cho Cho
[email protected]I'm not a big fan of artichokes, but I thought I would try this recipe anyway. I was disappointed. The artichokes were bland and the aioli was too spicy for my taste.
Brianna Anderson
[email protected]This recipe is perfect for special occasions. It's elegant and delicious, and it's sure to impress your guests.
Mostapa Kamal
[email protected]This is one of my family's favorite recipes. My kids love the artichokes, and I love that they're getting a healthy meal.
Farha Ghonem
[email protected]This recipe is very budget-friendly. Artichokes are relatively inexpensive, and the other ingredients are all pantry staples.
Atsinafe Odubor
[email protected]This recipe is so easy to make. I love that I can just throw everything in the Instant Pot and have a delicious meal in no time.
Josh Clark
[email protected]This recipe is a good source of vitamins and minerals. The artichokes are packed with antioxidants, and the aioli is made with healthy ingredients like Greek yogurt and olive oil.
issac solorzano
[email protected]This recipe is perfect for people on a low-carb diet. The artichokes are low in carbs and high in fiber, and the aioli can be made with low-carb mayonnaise.
Mdwahid Islam
[email protected]I'm always on the lookout for gluten-free recipes, and this one is a winner. The artichokes are naturally gluten-free, and the aioli can be made with gluten-free mayonnaise.
Sandra Livermore
[email protected]This is a great recipe for vegetarians and vegans. The artichokes are a hearty and flavorful main course, and the aioli can be made with vegan mayonnaise.
bright Enwo
[email protected]I love the combination of flavors in this dish. The artichokes are earthy and savory, the aioli is spicy and creamy, and the lemon zest adds a bright and refreshing note.
Ziad Mohamed
[email protected]I'm always looking for impressive recipes to serve at dinner parties, and this one is perfect. The artichokes are elegant and delicious, and the spicy aioli adds a touch of sophistication.
regina booker
[email protected]This recipe is a lifesaver for busy parents. I can throw the artichokes and ingredients for the aioli in the Instant Pot and have a delicious and healthy meal on the table in no time.
Sweet Kitty
[email protected]I'm always looking for healthy and delicious recipes, and this one fits the bill perfectly. The artichokes are steamed in the Instant Pot, which preserves their nutrients, and the spicy aioli is made with Greek yogurt, so it's lower in fat than tradi
Caleb Ghama
[email protected]OMG, these artichokes are amazing! I love how easy they are to make in the Instant Pot. And the flavor is incredible. I will definitely be making these again and again.
Micky Boomin
[email protected]These artichokes were a hit at my last dinner party! The spicy aioli was the perfect dipping sauce, and the artichokes were cooked perfectly in the Instant Pot. I will definitely be making this recipe again.