INSTANT OATMEAL BREAKFAST COOKIES
Be warned: These breakfast cookies are addictive. I took a basic oatmeal cookie recipe and pumped it up. It has whole wheat flour so it's filling and excellent as a breakfast cookie. I gave a friend this recipe and her family can't get enough. Incredible flavor!
Provided by La Jaune Washington
Categories 100+ Breakfast and Brunch Recipes
Time 45m
Yield 60
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix together butter, white sugar, brown sugar, applesauce, egg, vanilla, coconut extract, and almond extract in a large bowl until smooth in texture. Add cake flour, baking soda, and salt; mix until blended. Stir in raisins, instant oatmeal, and dried cranberries. Mix in whole wheat flour, 1/2 cup at a time, until blended. Drop tablespoon-sized scoops of dough onto a nonstick cookie sheet and flatten dough with a spoon.
- Bake in the preheated oven until golden brown, 8 to 10 minutes. Place on a wire rack to cool.
Nutrition Facts : Calories 88.7 calories, Carbohydrate 14.6 g, Cholesterol 10.9 mg, Fat 3.3 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 2 g, Sodium 95.1 mg, Sugar 9.5 g
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Biel Silva
[email protected]These cookies are a great value. They're inexpensive to make and they're so filling.
Salim Salim
[email protected]I love the convenience of these cookies. I can make a batch on the weekend and have them all week for breakfast or snacks.
Emily Rubini
[email protected]These cookies are a great way to use up ripe bananas.
Raaz Yadav
[email protected]I've made these cookies with different types of fruit, and they're always delicious.
Majaharul Islam
[email protected]These cookies are the perfect size for a quick snack.
Madhu Shrestha
[email protected]I love the chewy texture of these cookies.
Sha shaharear Tanvir
[email protected]These cookies are a great way to get my kids to eat more oatmeal.
Manjit Pariyar
[email protected]I've been looking for a healthy breakfast cookie recipe, and this one is perfect.
Slindile Mnguni
[email protected]These cookies are a great source of fiber.
Yaliro Pro
[email protected]I love that these cookies are made with whole wheat flour.
Sabrina and Nyandeng Dut
[email protected]These cookies are the perfect way to satisfy my sweet tooth without feeling guilty.
Zanele Dlamini
[email protected]I've never been a big fan of oatmeal, but these cookies have changed my mind.
Legend Afaq
[email protected]These cookies are a healthy and delicious way to start my day.
Noor Radin
[email protected]I love the flavor of these cookies. The oats, banana, and cinnamon are a perfect combination.
Kyamuwendo Joshua
[email protected]These cookies are a great way to use up leftover oatmeal.
Michael Rogers
[email protected]I've made these cookies several times now, and they're always a hit with my family and friends.
Shahin
[email protected]These cookies are the perfect grab-and-go breakfast. They're filling and satisfying, and they keep me going all morning.
Shakir Khan
[email protected]I love how easy these cookies are to make. I always have the ingredients on hand, and they're so quick to throw together.
Noman Jutt
[email protected]These cookies are so good! They're soft and chewy, and the perfect way to start my day.