INSIDE-OUT CHICKEN AND STUFFING
This is your new go-to chicken dinner. Some of the bread pieces soak up the juices, while others get crunchy -- it's the best of both worlds.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 50m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees, with rack in upper third. On a rimmed baking sheet, toss together apple, celery, 1 tablespoon oil, and caraway seed. Add bread, arrange in an even layer, and bake 10 minutes.
- Pour broth on top and stir until absorbed. Rub chicken with remaining tablespoon oil and add to sheet. Season stuffing and chicken with salt and pepper. Bake until stuffing is golden brown and chicken is cooked through, 25 to 30 minutes. Sprinkle with parsley to serve.
Nutrition Facts : Calories 594 g, Fat 29 g, Fiber 3 g, Protein 46 g, SaturatedFat 7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
william ita
[email protected]This recipe is a great way to use up leftover chicken. The stuffing is moist and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Mercy John
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and stuffing. I will definitely be making this again.
Hamze Ilkacase1
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken and stuffing were both delicious, and my family raved about it. I will definitely be making this again for special occasions.
Elizabeth Howard
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken and stuffing turned out great, and my family loved it. I will definitely be making this again.
JR.RiPON. RANA
[email protected]This recipe is a keeper! The chicken was so juicy and tender, and the stuffing was perfectly seasoned. I will definitely be making this again and again.
Correll Brown
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the stuffing is moist and flavorful. I usually add some extra herbs to the stuffing, like rosemary and thyme.
Xaliimo Caday
[email protected]This recipe is a great way to use up leftover chicken. The stuffing is moist and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
FELIX STELLA
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and stuffing. I will definitely be making this again.
Robert Whitley
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken and stuffing were both delicious, and my family raved about it. I will definitely be making this again for special occasions.
Lilian Spencer
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken and stuffing turned out great, and my family loved it. I will definitely be making this again.
Juan Alonzo
[email protected]This recipe is a keeper! The chicken was so juicy and tender, and the stuffing was perfectly seasoned. I will definitely be making this again and again.
Obaapa Gifty
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the stuffing is moist and flavorful. I usually add some extra herbs to the stuffing, like rosemary and thyme.
ogo james
[email protected]This recipe is a great way to use up leftover chicken. The stuffing is moist and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Dillon Dhaniram
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and stuffing. I will definitely be making this again.
Mukasa Eugine
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken and stuffing were both delicious, and my family raved about it. I will definitely be making this again for special occasions.
Kimberly Espinal
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken and stuffing turned out great, and my family loved it. I will definitely be making this again.
Ripa Akter
[email protected]This recipe is a keeper! The chicken was so juicy and tender, and the stuffing was perfectly seasoned. I will definitely be making this again and again.
Nalubwama Sanga
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the stuffing is moist and flavorful. I usually add some extra vegetables to the stuffing, like carrots and celery.
Nelly Phiri
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.