INSIDE-OUT BRUSSELS SPROUTS RECIPE
Provided by trf0ster
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients and mix well. Shape a scant 1/4 cupful around each frozen brussels sprout to form a meatball. Place in an ungreased 15x10x1-in. baking dish. Combine tomato sauce, water and thyme; pour over meatballs. Cover and bake at 350° for 1 hour and 15 minutes or until meatballs are cooked through. Nutrition Facts 1 each: 276 calories, 12g fat (5g saturated fat), 103mg cholesterol, 527mg sodium, 18g carbohydrate (2g sugars, 2g fiber), 22g protein.
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BAD Ramzan
badr69@aol.comThese Brussels sprouts are a must-try for any Brussels sprouts lover.
Mensah Priscilla
mensah.priscilla@gmail.comI'm going to try making these Brussels sprouts for my next party.
Muwaya Nasser
m.n5@gmail.comThese Brussels sprouts are a great side dish for any meal.
Vanessa Singleton
vanessa_singleton@gmail.comI love the way the brown sugar caramelizes on the Brussels sprouts.
imranansari imranansari
i-imranansari@gmail.comThese Brussels sprouts are a great way to use up leftover bacon.
DANIEL matthews
daniel-matthews6@aol.comI've tried this recipe a few times and I can never get the Brussels sprouts to cook evenly.
Usman Arif
u@gmail.comThese Brussels sprouts are a lot of work, but they're worth it. They're so delicious!
Suraj Shiwakoti
shiwakoti.s@hotmail.frI followed the recipe exactly, but my Brussels sprouts didn't turn out as crispy as I would have liked.
Ntshimane Makete
m_n97@gmail.comThese Brussels sprouts are a bit too sweet for my taste, but they're still good.
Pedro Ramirez
pedro_ramirez@aol.comI'm not a huge fan of Brussels sprouts, but I really enjoyed these. The bacon and brown sugar coating was delicious.
Great Collins
great-collins@yahoo.comThese Brussels sprouts are a great way to get your kids to eat their vegetables. My kids love them!
Princess Anieze
princessanieze64@yahoo.comI've made this recipe several times and it's always a winner. The Brussels sprouts are always cooked perfectly and the flavor is amazing.
Rimon Chowdhury
r_c@yahoo.comThese Brussels sprouts are so delicious! I love the combination of sweet and savory flavors.
Ali Raza IPMG Marketing
ma12@yahoo.comI made these Brussels sprouts for Thanksgiving dinner and they were a huge success. They were gone in minutes!
Yadav Umesh
u.yadav33@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the Brussels sprouts are always a hit with my family.
Lebo Baase
lebo@gmail.comI've never been a big fan of Brussels sprouts, but this recipe changed my mind. The bacon and brown sugar coating was irresistible, and the sprouts were cooked perfectly.
Eqan Ahmad
e_ahmad100@gmail.comThese Brussels sprouts were a hit at our dinner party! They were crispy on the outside and tender on the inside, with a delicious sweet and savory flavor. Everyone loved them.