Crispy cheese on the outside, gooey cheese on the inside, hot and delicious - what's not to love? Adapted from a recipe by Food Wishes.
Provided by DrGaellon
Categories Lunch/Snacks
Time 13m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Melt 1 tbsp butter in a non-stick skillet over medium-low heat. Place both slices of bread in the melted butter.
- Top one slice with 6 tbsp of grated cheese and flip the second slice on top. Immediately top with 1 tbsp grated cheese. Add remaining butter to empty side of pan. When butter has melted, flip sandwich cheese side down in the melted butter. Top with remaining cheese.
- When the first side is browned and crispy, 3-4 minutes, flip the sandwich. Cook until the second side is also crispy and brown, 2-3 minutes.
- Cool 3-4 minutes, cut in half and serve.
Nutrition Facts : Calories 513.4, Fat 37.6, SaturatedFat 23.2, Cholesterol 105.1, Sodium 758.5, Carbohydrate 26, Fiber 1.2, Sugar 2.5, Protein 18.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #lunch #eggs-dairy #easy #kid-friendly #kosher #cheese #stove-top #dietary #sandwiches #high-calcium #high-in-something #taste-mood #savory #equipment #number-of-servings #presentation #served-hot
You'll also love
Md Easin Arafat 669
[email protected]I would not recommend this grilled cheese recipe to anyone.
Joelson Hendrix
[email protected]This grilled cheese was a disappointment. It was bland and tasteless.
Johnson Charles
[email protected]I don't think the ingredients in this grilled cheese go well together.
Sihab Love
[email protected]This grilled cheese is a bit too greasy for my taste.
MD SAIEM
[email protected]I'm not sure why this is called an inside-out grilled cheese. It looks like a regular grilled cheese to me.
Devyn McMillan
[email protected]This recipe is a keeper! I'll definitely be making this grilled cheese again and again.
Mohammed Basher
[email protected]I'm going to try making this grilled cheese with different types of bread. I think it would be great with sourdough or rye.
cust omer
[email protected]This grilled cheese is the perfect comfort food. It's cheesy, gooey, and delicious.
Muhmmad Mumtaz
[email protected]I'm not a big fan of grilled cheese, but this recipe has changed my mind. It's so good!
The Garbalosa family Adventures
[email protected]I love the idea of using different types of cheese in this grilled cheese. It adds so much flavor.
David g smart g
[email protected]This grilled cheese was a bit messy to eat, but it was totally worth it. So cheesy and flavorful.
Mdmuktarul Islam
[email protected]I wasn't sure about the idea of an inside-out grilled cheese, but I'm so glad I tried it. It was amazing!
Frances Robertson
[email protected]The inside-out grilled cheese was a fun and creative twist on a classic. My kids loved it!
Jannat Nazir
[email protected]This grilled cheese was easy to make and super delicious. I'll definitely be making it again.
ashraful rumel
[email protected]I love that this recipe is so versatile. I was able to use up leftover ingredients I had on hand, and it turned out great.
Bose Felix
[email protected]This grilled cheese was a total hit with my family! The combination of melty cheese, crispy bread, and savory fillings was irresistible.