This classic salad is from the island of Capri, just off of Italy's southern coast near Naples. Fresh mozzarella was traditionally made from the milk of the water buffalo, but cow's milk is more commonly used today. Use the highest quality ingredients possible - it makes a difference in this simple salad. Be sure to serve some...
Provided by Vicki Butts (lazyme)
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. On a platter, alternate slices of tomato and mozzarella. Garnish generously with basil leaves, tucking some underneath the tomatoes.
- 2. Drizzle the olive oil over all, and then sprinkle with the salt and pepper. Serve immediately.
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Mama j Jonathan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great way to use up fresh summer tomatoes.
Trap Black
[email protected]This is a great recipe for a light and healthy lunch or dinner. I love that it's low in calories and fat.
MD NOR MOHAMD
[email protected]I love this recipe because it's so versatile. I often add grilled chicken or shrimp to make it a more complete meal.
Ashabul Yeamin
[email protected]This recipe is a perfect example of how simple ingredients can come together to create a delicious dish.
Harisharan Bhandari
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to showcase fresh summer produce.
Emon Emon hasan
[email protected]This is a delicious and refreshing salad. I love the combination of flavors and textures.
Rose Gaye
[email protected]I made this recipe for my family and they loved it! It's a great way to use up fresh tomatoes and mozzarella.
Dillard York
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's healthy and flavorful.
Zoey Daly
[email protected]I love this recipe! It's so simple to make and it's always delicious.
Xoli Buthelezi
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Mukisa Ibra
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
Sk Sowrov
[email protected]This is a great recipe for a light and refreshing summer salad. I love the combination of tomatoes, mozzarella, and basil.
Shoaib Zia
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone loved it.
Rakib Hossion
[email protected]This is the best insalata caprese recipe I've ever tried! The tomatoes were so fresh and juicy, and the mozzarella was perfectly creamy. I will definitely be making this again soon.