INGRID'S CAESAR SALAD DRESSING
This Caesar salad dressing is always a hit! Prepare at least 4 hours in advance for best taste. No raw egg means you can make this dressing and keep it in the fridge for up to 5 days, and it only gets better with time! For extra presentation serve with croutons, cubes of avocado flesh, and grated Parmesan cheese. Leftover dressing makes good dip for fresh veggies as a snack (Just maybe not at work due to the awesome amount of garlic!)
Provided by MommyKirsten
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Caesar Dressing Recipes
Time 4h10m
Yield 8
Number Of Ingredients 13
Steps:
- Beat together the mayonnaise, olive oil, Parmesan cheese, blue cheese dressing, vinegar, garlic, lemon juice, dry mustard, Worcestershire sauce, hot pepper sauce, cayenne pepper, salt and pepper, and anchovy paste (if using) in a bowl until well blended.
- Cover and refrigerate for 4 hours before serving.
Nutrition Facts : Calories 193.1 calories, Carbohydrate 1.5 g, Cholesterol 7.6 mg, Fat 20.5 g, Protein 1.2 g, SaturatedFat 3.3 g, Sodium 171.6 mg, Sugar 0.3 g
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Angie Hawkins
[email protected]I wouldn't make this dressing again.
Domza Kamza
[email protected]The dressing didn't emulsify properly and it was too oily.
Sandra Sibanda
[email protected]I found this dressing to be a bit bland.
Waqas Ali123
[email protected]This dressing is a bit too tangy for my taste.
Shreedev Kumar
[email protected]I highly recommend this dressing to anyone who loves Caesar salad.
Maddy Christner
[email protected]I've made this dressing several times now and it's always a hit.
Rahinatu Seidu
[email protected]This dressing is also great on roasted vegetables.
Bren
[email protected]I used this dressing on a grilled chicken salad and it was delicious!
MUJIB RAHMAN
[email protected]This dressing is perfect for a quick and easy weeknight meal.
Babe World
[email protected]I'm not a huge fan of anchovies, but I didn't taste them at all in this dressing.
Olwenene Oyintando
[email protected]I love that this dressing is made with fresh ingredients. It tastes so much better than the store-bought stuff.
Gagan Chhantyal
[email protected]This dressing is so easy to make and it only takes a few minutes.
Keisha Wright
[email protected]I made this dressing for a party last weekend and it was a huge hit! Everyone loved it.
Sohail Maan
[email protected]This Caesar salad dressing is the best I've ever tried! It's so flavorful and creamy, and it perfectly coats the salad greens.