INEXPENSIVE TEETHING CRACKERS (DAIRY WHEAT SUGAR SALT FAT-FREE)
I found this recipe on the net which was originally posted on Parentsplace.com by Earthmoon. No prep/cook time and servings were given, so they're all estimates. Here's what Earthmoon had to say: "Just thought I'd share my recipe with all you Mommas! I didn't want to use dairy, wheat, sugar, salt, etc. so I experimented with my usual cracker recipes and here's the results! These crackers are soooo easy to make.VERY cheap compared to those comercial ones, and quite tasty too! happy baking! " -- Earthmoon
Provided by bbgrl79ca
Categories Breads
Time 2h15m
Yield 12 crackers, 12 serving(s)
Number Of Ingredients 4
Steps:
- Mix brown rice flour and whole barley flour.
- Add blackstrap molasses.
- Add enough water to make into a paste/ dough.
- Blop onto cookie sheet or into the bottom of muffin tins and shape into 1/4 to 1/8 inch thick discs.
- Bake at 250ºF (120ºC) for about 2 hours for a rock hard cookie, and less for a slightly chewy one.
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Monica Moss
[email protected]I love that these crackers are so easy to make. I can whip up a batch in just a few minutes.
Okeke Chidiogo
[email protected]These crackers are a bit too hard for my baby to gum. I have to soften them in the microwave before she can eat them.
Destiny Roweth
[email protected]I've been making these crackers for my baby for months and she still loves them.
Mohammed Miah
[email protected]These crackers are a great way to introduce new foods to your baby.
lovl fgh
[email protected]I love that these crackers are made with all-natural ingredients. I can feel good about giving them to my baby.
Ifunanya Martha
[email protected]These crackers are a bit too crumbly. I have to be careful not to drop them or they'll break apart.
Hayley Maroon
[email protected]I'm so glad I found this recipe. My baby is teething and these crackers have been a lifesaver.
Anna Andrews
[email protected]These crackers are a great value. I can make a big batch for a fraction of the cost of store-bought teething crackers.
DaveS Vucko
[email protected]I was surprised at how easy these crackers were to make. I'm not a very experienced baker, but I had no trouble following the recipe.
Rachida Douane
[email protected]These crackers are a bit bland. I think I'll add some spices next time I make them.
A Dr
[email protected]I've been trying to find a healthy teething cracker recipe for my baby and this one is perfect! It's so easy to make and my baby loves them.
Jacob Beall
[email protected]These crackers are a great way to use up leftover fruits and vegetables.
Tib Pentro
[email protected]I love that these crackers are so versatile. I can add different fruits, vegetables, or herbs to change up the flavor.
Ariyn Hossen
[email protected]These crackers are a bit too hard for my baby to gum. I have to soak them in water before she can eat them.
Jordan Stewart
[email protected]I've been making these crackers for my baby for a few weeks now and she loves them! They're the perfect size for her little hands and she can easily gum them.
Keith Spivey
[email protected]These crackers are a great way to get your baby to eat more fruits and vegetables. I just puree some fruits or vegetables and add them to the batter.
Asher Idk
[email protected]My baby didn't seem to like these crackers very much. She only ate a few bites before she lost interest.
Okoye Obumneme martin
[email protected]I love that these crackers are dairy-free, wheat-free, sugar-free, salt-free, and fat-free. It gives me peace of mind knowing that my baby is getting a healthy snack.
Sheikh Akram
[email protected]These teething crackers were a lifesaver! My baby was going through a tough teething phase and these crackers helped soothe her gums. They're also really easy to make and only require a few simple ingredients.