For my Survival Cooking class with young people, we utilize Indoor Grills (George Foreman). This is a very simple kabob recipe. It can be modified to include any fruit of veg you prefer. Prep time does not include time to marinate the kabobs.
Provided by TinaZR
Categories Chicken Breast
Time 25m
Yield 1 kabob, 8 serving(s)
Number Of Ingredients 12
Steps:
- Soak Wooden Skewers in water for 10 minutes.
- Thread skewer ingredients onto skewers, alternating chicken/fruit and veggies and place into a shallow dish.
- Whisk marinade ingredients together, adding salt and pepper to taste. Pour over assembled skewers. Marinate in refrigerator for up to 2 hours.
- Place marinated skewers onto indoor grill, close grill cover and cook, approximately 5-10 minutes until veggies are crisp-tender, and chicken is cooked through and juices run clear.
Nutrition Facts : Calories 311.1, Fat 8.2, SaturatedFat 1.5, Cholesterol 109.2, Sodium 455.6, Carbohydrate 20.3, Fiber 2.9, Sugar 16, Protein 39.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Keabetswe Masetla
[email protected]These kabobs are the perfect finger food.
Anthony Ekekeocha
[email protected]I love the smoky flavor of these kabobs.
yasser bri
[email protected]These kabobs are a great way to use up summer vegetables.
Shelby Hurlburt
[email protected]I love that these kabobs can be made ahead of time.
Itumeleng Machipa
[email protected]These kabobs are perfect for a healthy and delicious meal.
Sienna Lindsay
[email protected]These kabobs are a great way to get your kids to eat their vegetables.
Lilita Kakaza
[email protected]I've made these kabobs with different types of vegetables and they're always delicious.
Shanna Jackson
[email protected]These kabobs are the perfect way to use up leftover chicken.
Islam Mokhtar
[email protected]I love the flavor of these kabobs. They're perfect for a summer cookout.
Md. Taiful Islam riyaz
[email protected]These kabobs are so easy to make and they're so delicious.
Ruth Cat
[email protected]I've made these kabobs several times and they're always a hit with my family.
Rich Boss
[email protected]These kabobs are always a hit at parties.
SEnd doc
[email protected]I love that these kabobs are healthy and delicious.
Mkhuliseni Reginald
[email protected]These kabobs are perfect for a quick and easy weeknight meal.
Xertri Bhola
[email protected]The marinade for these kabobs is amazing. It's flavorful and it really tenderizes the chicken.
Ahtab Shah Raj
[email protected]I love that these kabobs can be made with any type of meat or vegetables. I've even made them with tofu and they were delicious.
Bakhta Roshan
[email protected]These kabobs are the perfect summer meal. They're light and refreshing, and they're perfect for grilling.
Ibrahim Abdulrashid
[email protected]I was surprised at how easy these kabobs were to make. I'm not much of a cook, but I was able to follow the recipe and make a delicious meal.
Sergio Ventura
[email protected]I've made these kabobs several times and they're always a crowd-pleaser. The chicken is always juicy and tender, and the vegetables are perfectly roasted.
Legabe Thobejane
[email protected]These chicken kabobs were a hit at my last party! The marinade was flavorful and the chicken was cooked perfectly. I'll definitely be making these again.