INDONESIAN STIR FRIED CARROTS

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Make and share this Indonesian Stir Fried Carrots recipe from Food.com.

Provided by Parsley

Categories     Vegetable

Time 19m

Yield 4 serving(s)

Number Of Ingredients 8

3 tablespoons butter, preferably clarified butter
6 shallots, chopped
1 green chili pepper, seeded and chopped
4 -5 garlic cloves, minced
1 lb carrot, peeled and sliced into very thin strips
1/4 cup vegetable broth
2 tablespoons dark soy sauce
salt, if needed, to taste

Steps:

  • In a wok or large skillet, heat the 2 tablespoons of butter.
  • Saute the chopped shallots and chili for 1 minute.
  • Add the garlic and the carrots.
  • Stir continuously for a minute or so and then add the broth and soy sauce.
  • Cover and continue to cook for about 4 minutes.
  • Uncover, taste, and add salt if necessary. Cook for a further 2 minutes, stirring all the time.
  • Serve.

Nutrition Facts : Calories 164.1, Fat 9.1, SaturatedFat 5.5, Cholesterol 23.1, Sodium 698.1, Carbohydrate 19.3, Fiber 3.5, Sugar 6.1, Protein 3.5

Toxic Foxy
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I made this dish for a potluck and it was a hit! Everyone loved the unique flavor and texture.


Jeffrey Liddell
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I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.


Treisha Dunkley
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This stir-fried carrot dish is a great way to add some color and flavor to your plate. It's also a very affordable dish to make.


Shaheer Sadiq
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I made this dish for my family and they loved it! Even my picky eater son ate a whole serving.


Olufunto Adenubi
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This is a great side dish for any Asian-inspired meal. It's also a healthy and delicious way to get your daily dose of vegetables.


miah Police
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I love the combination of sweet and savory in this dish. The carrots are cooked perfectly and still have a bit of crunch.


Rajeey Perry
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This stir-fried carrot dish is a great way to use up leftover carrots. It's also a healthy and delicious side dish.


dimple rafunzel longhair phillipines
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I made this dish for a potluck and it was a hit! Everyone loved the unique flavor and texture.


Kenneth Carver
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I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.


Biruk X
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This stir-fried carrot dish is a great way to add some color and flavor to your plate. It's also a very affordable dish to make.


Ali haider Khan
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I made this dish for my family and they loved it! Even my picky eater son ate a whole serving.


Muzamal Hussain
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This is a great side dish for any Asian-inspired meal. It's also a healthy and delicious way to get your daily dose of vegetables.


Md Toslim
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I love the combination of sweet and savory in this dish. The carrots are cooked perfectly and still have a bit of crunch.


Mari Fourie
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This stir-fried carrot dish is a great way to use up leftover carrots. It's simple to make and packed with flavor.


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