INDONESIAN SERUNDENG (CRISP SPICED COCONUT WITH PEANUTS)
This is great as a nibble or use over a rice or noodle dish. This is only a small amount but I recommend that if you want larger amounts repeat this recipe several times it does not allow itself to triple (the spices get out of whack)
Provided by Bergy
Categories Coconut
Time 10m
Yield 3/4 cup, 3 serving(s)
Number Of Ingredients 7
Steps:
- Using a dry frypan over medium-low heat toast the coconut, garlic and onion flakes, crushing the onion flakes.
- Toast until all are golden.
- Add coriander, cumin,& salt, stir welland remove from heat, cool.
- Stir in the peanuts.
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Carlos Arias
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Yondiekhapha Sixakwe
[email protected]This is a delicious and easy recipe. I love the way the coconut and peanuts add flavor and texture to the dish.
Izuku M.
[email protected]I made this recipe for a party and it was a hit! Everyone loved the flavor and crunch.
Neo Glados
[email protected]This is a great recipe for a quick and easy side dish. I love the combination of the coconut and peanuts.
Chinedu John (Chinedu john)
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Chill Florist
[email protected]This is a delicious and easy recipe. I love the way the coconut and peanuts add flavor and texture to the dish.
Shyamkrishna paudel paudel
[email protected]I made this recipe for a party and it was a hit! Everyone loved the flavor and crunch.
Teo Toto
[email protected]This is a great recipe for a quick and easy side dish. I love the combination of the coconut and peanuts.
Robert Belcher
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
MS Shorna
[email protected]This is a delicious and easy recipe. I love the way the coconut and peanuts add flavor and texture to the dish.
It's Goodos
[email protected]I love this recipe! It's so easy to make and the results are amazing.
Bamlak Getu
[email protected]This is a great recipe. I've made it several times and it always turns out great.
Crystal “cauliflower” Simons
[email protected]I made this recipe for a party and it was a hit! Everyone loved the flavor and crunch.
Kader Kakon
[email protected]This is a delicious and easy recipe. I love the way the coconut and peanuts add flavor and texture to the dish.
Lila Gautam
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Lily Philpott
[email protected]This is a great recipe for a quick and easy side dish. I love the combination of the coconut and peanuts. It's also a great way to use up leftover coconut milk.
Kareem Ullah
[email protected]I love this recipe! It's so versatile and can be used in so many different dishes. I've used it on chicken, fish, and even vegetables. It always adds a delicious flavor and crunch.
Koko AJ
[email protected]This serundeng recipe is a keeper! It's so easy to make and the results are amazing. The coconut and peanuts add a wonderful flavor and crunch to the dish. I will definitely be making this again.