INDONESIAN SATAY
Steps:
- Combine ingredients for marinade. Mix thoroughly with meat (better to have more marinade and have it soupy than have it be too dry). Cover and refrigerate for 3-12 hours. Thread meat on wooden skewers that have been soaked in water at least 1/2 hour. Grill 3-4 minutes on each side. Serve with cucumber salad and peanut sauce.
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Sheraz Mansoor
[email protected]This satay recipe is a great way to use up leftover chicken. The peanut sauce is so flavorful and easy to make. I love serving this dish with a side of rice and vegetables.
Spicy Op
[email protected]This satay recipe is easy to follow and the results are amazing! The chicken is tender and juicy, and the peanut sauce is creamy and flavorful. I loved the addition of the cilantro. It really brightened up the dish.
Maryan Warsame
[email protected]I'm a big fan of satay and this recipe is one of my favorites. The chicken is always cooked perfectly and the peanut sauce is delicious. I love serving this dish with a side of rice and vegetables.
Prakaah Raj
[email protected]This satay recipe is a great way to impress your guests. The chicken is tender and juicy, and the peanut sauce is creamy and flavorful. I love the addition of the coconut milk. It really gives the dish a unique flavor.
Milan Hangam
[email protected]I'm always looking for new satay recipes and this one is definitely a winner. The chicken was cooked perfectly and the peanut sauce was creamy and flavorful. I loved the addition of the red chili peppers. It gave the dish a nice kick.
Ajim Maczy
[email protected]This satay recipe is a great way to use up leftover chicken. The peanut sauce is so flavorful and easy to make. I love serving this dish with a side of rice and vegetables.
MNadeem Mnadeem
[email protected]I'm not usually a fan of satay but this recipe changed my mind. The chicken was perfectly cooked and the peanut sauce was delicious. I'll definitely be making this again!
Ebony Alexander
[email protected]This satay recipe is easy to follow and the results are amazing! The chicken is tender and juicy, and the peanut sauce is creamy and flavorful. I loved the addition of the lime leaves. It really brightened up the dish.
Besim Istrefi
[email protected]I've tried many satay recipes but this one is by far the best. The chicken was incredibly tender and the peanut sauce was rich and flavorful. I highly recommend this recipe!
Arturo Junsky
[email protected]This satay recipe is a keeper! The chicken was perfectly cooked and the peanut sauce was delicious. I loved the addition of the lemongrass and galangal. It really gave the dish a unique flavor.
Ben Tiley
[email protected]I'm a big fan of satay and this recipe didn't disappoint. The chicken was tender and juicy, and the peanut sauce was creamy and flavorful. I'll definitely be making this again!
Duis Parica
[email protected]This was my first time making satay and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly. I loved the combination of flavors in the peanut sauce.
LE_Alamin Gaming
[email protected]I've made this satay recipe a few times now and it's always a hit. The chicken is always juicy and flavorful, and the peanut sauce is to die for. I love serving this dish with a side of rice and vegetables.
asad qureshi qureshi
[email protected]This satay recipe is amazing! The flavors are so well-balanced and the chicken is perfectly cooked. I love the peanut sauce, it's creamy and savory with just the right amount of spice. I'll definitely be making this again!