This flavorful dish is reputed to be a copy of the recipe served at the Ramayana Room, Hotel Indonesia, Djakarta during the 1960's. The jalapeno pepper is a western substitution. Feel free to use any hot green pepper in your dish.
Provided by Member 610488
Categories < 4 Hours
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- In a small blender, combine lemongrass, jalapeno pepper, garlic, ginger, corriander, turmeric, cumin, and cinnamon. Puree to thoroughly blend into a spice paste.
- Heat sesame oil in a large wok or frying pan and stir fry beef cubes until browned on all sides.
- Add spice mixture and stir-fry until lightly browned and fragrant.
- Add onion, green pepper, and carrot and continue stir frying until vegetables are just tender.
- Add coconut milk, lime juice and sugar. Stir to blend.
- Bring to a boil, reduce heat, and simmer for about 30 minutes, stirring occasionally, until meat is tender and sauce is thickened.
- Serve over steamed rice.
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Nawab Nasir Nawab Nasir deena
[email protected]This is the best rendang recipe I've ever tried. The beef was so tender, and the sauce was so rich and flavorful. I will definitely be making this again and again.
Tmar26 Grooves
[email protected]I followed the recipe exactly, and the rendang turned out perfectly. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Refilwe Mphohle
[email protected]This rendang recipe is a must-try! The beef is fall-apart tender, and the sauce is incredibly flavorful. I served it over rice, and it was a delicious and satisfying meal.
Omaet Roman
[email protected]I love this recipe! The rendang is always so tender and flavorful. I've made it several times, and it's always a hit with my family and friends.
Javier Enrique Fernandez
[email protected]This is the best rendang recipe I've ever tried. The beef was so tender, and the sauce was so rich and flavorful. I will definitely be making this again and again.
Sonjoy Roy
[email protected]I followed the recipe exactly, and the rendang turned out perfectly. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Rio Thompson
[email protected]This rendang recipe is a must-try! The beef is fall-apart tender, and the sauce is incredibly flavorful. I served it over rice, and it was a delicious and satisfying meal.
Mekdes
[email protected]I love this recipe! The rendang is always so tender and flavorful. I've made it several times, and it's always a hit with my family and friends.
Abdullah Khokhar
[email protected]This is the best rendang recipe I've ever tried. The beef was so tender, and the sauce was so rich and flavorful. I will definitely be making this again and again.
Kyah Russell
[email protected]I followed the recipe exactly, and the rendang turned out perfectly. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Darin watkins
[email protected]This rendang recipe is a must-try! The beef is fall-apart tender, and the sauce is incredibly flavorful. I served it over rice, and it was a delicious and satisfying meal.
Mishy Cerlym
[email protected]I love this recipe! The rendang is always so tender and flavorful. I've made it several times, and it's always a hit with my family and friends.
Roman Mia
[email protected]This is the best rendang recipe I've ever tried. The beef was so tender, and the sauce was so rich and flavorful. I will definitely be making this again and again.
Ja'Sauni Shann
[email protected]I followed the recipe exactly, and the rendang turned out perfectly. The beef was fall-apart tender, and the sauce was rich and flavorful. I served it over rice, and it was a delicious and satisfying meal.
Raja Adrees
[email protected]This recipe is amazing! The beef was so tender and juicy, and the sauce was incredibly flavorful. I will definitely be making this again.
Asif Muhammad Vlog
[email protected]I've made this rendang recipe several times now, and it's always a hit. The beef is fall-apart tender, and the sauce is so flavorful. I love serving it over rice or noodles.
Shupti Ahmed
[email protected]This rendang recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and complex. I followed the recipe exactly, and it turned out perfectly. My family loved it!