INDONESIAN PORK
A zippy marinade flavors these pork kabobs. "The recipe came from my mom, and it's one of our favorites," says Jan Stenzel of Littleton, Colorado.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a blender, combine the first 10 ingredients; cover and process until blended. Transfer to a small saucepan; stir in butter and broth. Bring to a boil; remove from the heat. Cool. , Pour the marinade into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for 6 hours or overnight. , Drain and discard marinade. Thread the pork cubes onto four small metal or soaked wooden skewers. Grill, uncovered, over medium heat for 12-14 minutes, turning occasionally, or until juices run clear.
Nutrition Facts : Calories 300 calories, Fat 17g fat (6g saturated fat), Cholesterol 79mg cholesterol, Sodium 458mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 31g protein.
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Namubiru Hadija
[email protected]I followed the recipe exactly and it turned out great!
Ahmed Iqbal
[email protected]This dish was amazing!
Brand rajpoot
[email protected]I love this dish!
Cyndie Ray
[email protected]This recipe is a keeper!
Sohail Rehman
[email protected]I've made this dish several times now and it's always a favorite.
Riyaj Khan
[email protected]I made this dish for a party and it was a huge success!
adilali Ansai
[email protected]This dish was a bit too spicy for me, but it was still very good.
Anas afridi
[email protected]I followed the recipe exactly and it turned out great!
Syed muhammad Ali
[email protected]This dish was amazing! I will definitely be making it again.
Gandonu Oluwadarasimi
[email protected]I love this dish! It's so flavorful and easy to make. I highly recommend it.
Caroline Abbas
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Smangele Buthelezi
[email protected]I've made this dish several times now and it's always a favorite. It's easy to make and always turns out delicious.
Subash Dhangi
[email protected]I made this dish for a party and it was a huge success! Everyone loved it, and I even got asked for the recipe. Thanks for sharing!
Hashir Raja
[email protected]This dish was a bit too spicy for me, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.
Ayusha Rai
[email protected]I followed the recipe exactly and it turned out great! The pork was juicy and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.
Shontovia Debose
[email protected]This Indonesian pork dish was amazing! The flavors were so rich and complex, and the pork was cooked to perfection. I will definitely be making this again.